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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-09-2017, 07:39 PM | #7576 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Thanks fellas!
Ribs and chicken tonight with a little experimentation Kurobuta rack pre-season Kurobuta spares with a homemade rub and two Naturiffic chicks. One of the chicks brined with Naturiffic Harvest dry brine and seasoned with Naturiffic Q-Salt and the other just seasoned with Q-Salt. Doing a brine vs non brine comparison.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from: ---> |
12-09-2017, 07:47 PM | #7577 |
Babbling Farker
Join Date: 08-09-16
Location: Random Point In Time and Space
Name/Nickname : Parental Assigned Label
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Interested to see your thoughts on that brine. And whether you can fit all that stuff in that puny cooker!
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Thanks from: ---> |
12-09-2017, 08:09 PM | #7578 | |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Quote:
Oh and talking about fitting? Comfortably. There is also sausage going in there soon. Just wait.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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12-09-2017, 08:17 PM | #7579 |
Quintessential Chatty Farker
Join Date: 05-16-14
Location: St. Louis, MO
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Way to go Sako! Stay safe and enjoy that cute new cooker!
__________________
MAK 1Star Weber OTG Pit Barrel Cooker Thermapen Classic Thermoworks Smoke Ephesians 2:8-9 For by grace you have been saved through faith. And this is not your own doing; it is the gift of God, not a result of works, so that no one may boast. |
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Thanks from:---> |
12-09-2017, 09:17 PM | #7580 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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The next phase
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from:---> |
12-09-2017, 09:37 PM | #7581 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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She's puny alright
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from: ---> |
12-09-2017, 11:14 PM | #7582 |
somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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Nice work brother I'm following along and you have me interested in another cooker
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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12-09-2017, 11:55 PM | #7583 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Humming along
Brined chicks Nom Nom nom Nom nom nom Un-brined chicks Sausage Ruski mustard Nom Ribs Double "clean" bite Rib residue
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) Last edited by ssv3; 12-10-2017 at 12:00 AM.. |
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Thanks from: ---> |
12-09-2017, 11:57 PM | #7584 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Not too bad for a puny and a cute cooker
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from:---> |
12-09-2017, 11:59 PM | #7585 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Love the way you roll Tom!
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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12-10-2017, 12:08 AM | #7586 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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12-10-2017, 12:23 AM | #7587 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Like Smitty says; Getcha One!
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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12-10-2017, 08:26 AM | #7588 |
Quintessential Chatty Farker
Join Date: 05-16-14
Location: St. Louis, MO
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I picked up a 2.7 lb cryovac bag of pork tenderloin, two per pack. Any thoughts on whether I should hang them and approximate cook time?
__________________
MAK 1Star Weber OTG Pit Barrel Cooker Thermapen Classic Thermoworks Smoke Ephesians 2:8-9 For by grace you have been saved through faith. And this is not your own doing; it is the gift of God, not a result of works, so that no one may boast. |
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12-10-2017, 08:31 AM | #7589 |
Babbling Farker
Join Date: 08-09-16
Location: Random Point In Time and Space
Name/Nickname : Parental Assigned Label
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Bob, I've hung tenderloins and done them on the grate. Work out well either way. You only want to take those to about 145 and they are pretty thin so they won't take long. Maybe 1.5-2 hours at most. Lettem rest for a few minute and they are great. So tender!
What time should I be over? |
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12-10-2017, 09:07 AM | #7590 |
Quintessential Chatty Farker
Join Date: 05-16-14
Location: St. Louis, MO
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Thanks STLS! Come on by around beer:30!
__________________
MAK 1Star Weber OTG Pit Barrel Cooker Thermapen Classic Thermoworks Smoke Ephesians 2:8-9 For by grace you have been saved through faith. And this is not your own doing; it is the gift of God, not a result of works, so that no one may boast. |
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Thanks from:---> |
Tags |
hanging meat, Hooking meat, Noah Glanville, PBC, PBJ, pit barrel cooker, pit barrel junior, pork butt, set it and forget it |
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