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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-04-2018, 01:48 PM | #1 |
somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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High Plains Independence Day Shenanigans - w/ Pr0n!
Happy Independence Day, Folks!
CINCHOUSE gave me permission to fire up the smoker and throw on a rack of ribs to go with some collard greens, and whatever else she puts together. Also, going out on a limb, the US sure didn't establish its independence by going it solo! We needed help, and the French came through for us. My tip of the hat to our fellow revolutionaries is this: Parsley, Shallot, Garlic Turned into a compound butter with some S, P, a pinch of nutmeg, and some dry white wine The overall plan: Pipe a bit of the compound butter in some sterilized shells, then stuff an escargot in. Fill the rest of the shell with the compound butter. Fired up the smoker a tad late, but decided an appropriate cider would be a good choice for today. More to follow. Need another cold cider.
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Hardware - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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07-04-2018, 01:49 PM | #2 |
somebody shut me the fark up.
Join Date: 07-17-13
Location: Burleson Tx
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NO Such Thing as Over Smoked - just Over Dirty Smoked............. |
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07-04-2018, 02:25 PM | #3 |
is One Chatty Farker
Join Date: 10-18-06
Location: Houston, TX
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Yes!
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______________________________________________ Rec Tec 590 Stampede, Primo Oval XL, Weber 26" Kettle with Gabby Grills Santa Maria attachment. Lonestargrillz 42" pellet grill on order. |
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07-04-2018, 02:30 PM | #4 |
Babbling Farker
Join Date: 06-27-15
Location: Cincinnati OH
Name/Nickname : Mik
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Shenanigans indeed!
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PK Classic Grill, Weber One Touch 22" Copper, Broil King Signet 320 |
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07-04-2018, 02:32 PM | #5 |
Babbling Farker
Join Date: 09-25-17
Location: Oklahoma
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I haven't seen any of your shenanigans in awhile. Looks like you are off to a good start, and now you got me wanting some collard greens.
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07-04-2018, 03:19 PM | #6 |
somebody shut me the fark up.
Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
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Happy 4th Marc to you and your family and Thank You for your service.
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Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates |
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07-04-2018, 03:20 PM | #7 |
somebody shut me the fark up.
Join Date: 07-30-11
Location: Pemberton, New Jersey
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Looks like a great start to a great meal.
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07-04-2018, 04:08 PM | #8 |
somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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Good lookin' color.
Time for a bit of a wrap. Munchkin's down for a nap. Escargot are out of the fridge and warming to room temperature before their own trip to a hot oven.
__________________
Hardware - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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07-04-2018, 04:22 PM | #9 |
is one Smokin' Farker
Join Date: 12-24-12
Location: Up a tree somewhere in MD
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Bbq’d snails? That’s just crazy
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[I]Perhaps this is the moment for which you have been created[/I] ~ Esther 4:14 |
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07-04-2018, 04:25 PM | #10 |
is One Chatty Farker
Join Date: 06-18-14
Location: Denver, CO
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Nice work Marc! Happy 4th and thanks for your service. It’s because of people like you that we remain free!
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"Franklinstein" (Franklin Clone), "Ugly Clay Smoker" (UDS) |
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07-04-2018, 04:38 PM | #11 |
somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Looks great Marc.
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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07-04-2018, 05:12 PM | #12 |
somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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Not so much on this first (in the last 15+ years) attempt. I'm going to whack that CorningWare into the toaster oven and cook 'em "traditionally."
I really like the idea... perhaps on the kettle with the Vortex, next time? Harass me if I mention Escargot and don't bring this up... killer idea. Ribs are done with their wrap. Time to "boat" 'em and firm up the top a bit. That's right, folks... it's time for more cauliflower "mac & cheese!" Shenanigans continue out West.
__________________
Hardware - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
1 members found this post helpful. |
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07-04-2018, 05:24 PM | #13 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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Hell Yea!!
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Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top |
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07-04-2018, 06:09 PM | #14 |
is One Chatty Farker
Join Date: 07-14-13
Location: Phoenix AZ
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Looks fantastic! Thanks for sharing.
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Please call me Bill, William is only when I am in trouble Weber 22, Weber 22 OTG, Weber 16 and Kamado |
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07-04-2018, 06:12 PM | #15 |
Babbling Farker
Join Date: 10-17-13
Location: Blythewood, SC
Name/Nickname : Dennis
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Nice Shadow!
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BUBBA GRILLS 250r, CharGriller Akorn, 1.5 uds, 28in Blackstone, Blackstone Tailgater, Weber Mastertouch Slate Blue, Weber Copper Performer Premium, Weber 26er, Weber Jumbo Joe, and a set of Octoforks! GOOD FOOD GOOD TIMES AND GOOD FRIENDS CAN BE FOUND HERE!! THE BBQ BRETHREN BASHES! http://www.bbq-brethren.com/forum/forumdisplay.php?f=8 |
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Tags |
escargot, High Plains, independence day, ribs |
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