Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
03-04-2015, 10:23 AM | #1 |
is one Smokin' Farker
Join Date: 08-30-11
Location: Huntsville, Ontario, Canada
|
Over The Weekend
It's been a while since I hauled the UDS out of the garage for a cook. I've been using the 22.5" OTS in the colder weather(and also discovered the delights of BBQ meatloaf).
I decided to use the UDS this weekend - some wings on Saturday, and a bone-in pork shoulder, some beans and ABTs on Sunday. The wings were given an EVOO coating, then dusted with equal parts grd. pepper, garlic salt and oregano(+ pinch of powdered jalapeno). The shoulder got a light mustard slather, then some Stubb's Spicy Pork Rub, and ground pepper. Stubbs's regular sauce and some home made all-purpose rub added after pulling. The beans were a lg can of Heinz Baked Beans w molasses, that I put 1/2 a chopped onion, 1 chopped jalapeno and 1 tbls of chili powder in. Thanks for looking. Matt
__________________
1 x UDS, 2 x 22.5" Weber kettle, 1 x OK Joe's Highland offset, 1 x COS(for storage), 1 x Kingsford SJS knockoff, 1 x ailing 2 burner gasser. |
|
Thanks from:---> |
03-04-2015, 10:27 AM | #2 |
somebody shut me the fark up.
Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
|
Couple of nice cooks there! I love smoked meatloaf.
__________________
Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! (Link) |
|
Thanks from:---> |
03-04-2015, 11:44 AM | #3 |
somebody shut me the fark up.
Join Date: 01-08-14
Location: San Antonio, TX
Name/Nickname : Terry
|
Looks good!
__________________
There are thousands of ways to BBQ. The right way is the one that you enjoy doing, and that produces food that you, your family, and your friends enjoy to eat. So, keep experimenting. :) Lone Star Grillz Insulated Cabinet Smoker / Weber Summit Charcoal Grilling (WSCG) Station / CyberQ / Slow N Sear with Drip N Griddle WSCG Review [URL="http://www.bbq-brethren.com/forum/showthread.php?t=245542"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. WSM Mods [URL="http://www.bbq-brethren.com/forum/showthread.php?t=201917"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. My Brisket Guide [URL="http://bbq-brethren.com/forum/showthread.php?t=238834"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. |
|
Thanks from:---> |
03-04-2015, 11:57 AM | #4 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
|
Great looking grub, Matt!!!!
__________________
- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
|
Thanks from:---> |
03-04-2015, 12:02 PM | #5 |
is one Smokin' Farker
Join Date: 08-30-11
Location: Huntsville, Ontario, Canada
|
Cheers, Bro peeps(?!), and thanks for the suggestions to help release the boredom.
__________________
1 x UDS, 2 x 22.5" Weber kettle, 1 x OK Joe's Highland offset, 1 x COS(for storage), 1 x Kingsford SJS knockoff, 1 x ailing 2 burner gasser. |
|
03-04-2015, 02:51 PM | #6 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
|
Looks like you had a nice weekend
__________________
Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
|
Thanks from:---> |
03-04-2015, 03:04 PM | #7 |
is one Smokin' Farker
Join Date: 08-30-11
Location: Huntsville, Ontario, Canada
|
One weird(though not unbelievable) thing about Sunday's cook - after I shook out the ash from the firebasket from the cook the day before and refilled with lump and a couple of oak chunks, I put the basket back in the UDS while the chimney was getting my starter coals(KF Comp) going. I turned back toward the UDS and there were wisps of smoke coming out. I put the 1/2 chimney in anyway and the cook went fine, but I'll be mindful of that experience when the snow melts and there's more surrounding objects to ignite.
__________________
1 x UDS, 2 x 22.5" Weber kettle, 1 x OK Joe's Highland offset, 1 x COS(for storage), 1 x Kingsford SJS knockoff, 1 x ailing 2 burner gasser. Last edited by smokainmuskoka; 03-04-2015 at 03:45 PM.. |
|
03-04-2015, 03:26 PM | #8 |
Babbling Farker
Join Date: 06-21-12
Location: Sacramento CA
|
ABT's....the all-weather side dish.....
Great lookin' cookup !!!! |
|
Thanks from:---> |
03-04-2015, 03:27 PM | #9 |
somebody shut me the fark up.
Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
|
I think someone reported their cooker still having a little heat after a couple of days. It was a wsm if I remember correctly. Just another reason to keep them elevated even when we think they are shut down.
__________________
Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! (Link) |
|
Thanks from:---> |
Thread Tools | |
|
|