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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-27-2020, 05:18 PM | #1 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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ChopHouse Anarchy
Cooked out some Chop House burgers over Jealous Devil briquettes. Pound of ground burger added about a third pound chopped brisket. Burger was 93/7 so added a hot Pico for moisture. Wife made a cold cauliflower broccoli salad with calamata olives sour cream cheddar and Kensington Mayo. Finished up our Sons Of Anarchy binge. 92 episodes over 3-4 weeks, watching #92 while we ate.
Last edited by 16Adams; 05-31-2020 at 10:33 PM.. |
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Thanks from: ---> |
05-27-2020, 05:50 PM | #2 |
Babbling Farker
Join Date: 06-27-15
Location: Cincinnati OH
Name/Nickname : Mik
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The end of SOA was well done.
But as far as your food, have you ever considered adopting? I'm available.
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PK Classic Grill, Weber One Touch 22" Copper, Broil King Signet 320 |
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05-27-2020, 06:29 PM | #4 |
somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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Amen!
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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05-27-2020, 07:33 PM | #5 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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Went out on the patio and noticed a small puff of smoke emitting from my ASF Tabletop. Bunched up the coals, dropped a Weber cube and smoked a Blooming SPAM. Hate that my binge series is over. Two seasons of The Mayans are out there. May take a break.
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Thanks from: ---> |
05-27-2020, 07:35 PM | #6 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looking good!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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Thanks from:---> |
05-28-2020, 07:12 AM | #8 |
Babbling Farker
Join Date: 03-06-10
Location: kentucky
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Bluegrass Southern Smokers Instagram - bluegrasssouthernsmokers Deep South GC28 Forno Venetzia wood fired pizza oven Weber Summit S-670 natural gasser Traeger pellet pooper BGE's |
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05-28-2020, 08:08 AM | #9 |
is Blowin Smoke!
Join Date: 03-14-19
Location: Northwestern PA
Name/Nickname : Joe
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Mighty fine looking burgers!
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Joe A1 Competition Smoker; Meadow Creek 96; Oklahoma Joe's Bronco (gone but not forgotten); Weber 26" & 22" Kettles; Camp Chef XXL Pellet Smoker; Blackstone 22" Portable; Weber 300 Series Gasser; Masterbuilt 30" Electric Cabinet |
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05-28-2020, 08:34 AM | #10 |
is One Chatty Farker
Join Date: 05-22-18
Location: Port Saint Lucie Florida
Name/Nickname : Rick
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Fine looking burgers there Adams!!
Love the mix and the Spam makes for a great desert!!! |
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05-28-2020, 08:47 AM | #11 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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I will take 1 please
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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05-28-2020, 09:23 AM | #12 |
Full Fledged Farker
Join Date: 06-05-11
Location: Sullivan, In.
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Those burgers look yummy! My wife and I just watched the last episode of Longmire last night....it was not the ending I expected.
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[I]If your gonna be dumb...Ya gotta be tuff!:thumb:[/I] |
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