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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-19-2009, 05:46 AM | #1 |
is one Smokin' Farker
Join Date: 01-11-09
Location: saint peters, mo
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lang 60 question
when i power wash my lang, i clean the greats and the hot plate underneath it and it all comes out the drain. this time i thought i would powerwash the heat tunnell by the fire box and what a mess that turned out to be. the crude and water backwashed into the firebox. that said, is it supossed to do that or is the water supossed to go out the drain. does anybody wash the inside of their lang like that?
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kcbs (CBJ) lang 60 mobile chargriller duo gosm |
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06-19-2009, 06:00 AM | #2 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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No.
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Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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06-19-2009, 06:05 AM | #3 |
is one Smokin' Farker
Join Date: 01-11-09
Location: saint peters, mo
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well i guess that answers that and thanks
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kcbs (CBJ) lang 60 mobile chargriller duo gosm |
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