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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-24-2010, 01:09 PM
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#1 |
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Knows what a fatty is.
Join Date: 07-23-09
Location: Bulverde, Texas
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EdMon.-Tues class w/ "Fast Eddy" Maurin & David Bouska of Butcher's
I am heading up to Ponca City Oklahoma for Monday & Tuesday barbecue class.
Ed "Fast Eddy" Maurin & David Bouska of Butcher's will be teaching us on how to cook them thangs! My moto on this trip is "Learn or burn ... learn or burn baby!"  If any bretherolitos are going then I hope to see you there! Bulverde Proud owner of an FEC 100 ! |
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07-24-2010, 01:37 PM
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#2 |
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is one Smokin' Farker
Join Date: 05-31-08
Location: Tucson, AZ
Name/Nickname : Jim
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Have fun, take LOTS of PICS and let us know how it turns out !!
__________________
Stumps Stretch, Rec-Tec Pellet Smoker, Primo Oval XL and a Pit Barrel Cooker |
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07-24-2010, 02:00 PM
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#3 | |
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Babbling Farker
  Join Date: 02-07-10
Location: Tequesta, Florida
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Quote:
__________________
Judge Jim, Given to me by Terry @ Git R Smoked. Chef Jim, Gym, Jim, or CJ. [B][COLOR=Black] I'm not a Chef, but I play one on the internet.[/COLOR][/B] [URL]http://www.chef-jim.com[/URL] [FONT=Tahoma][SIZE=3][FONT=Tahoma]A veteran is Someone who, at one point in his life, wrote a blank check made payable to "The United States of America", for an amount of "up to and including my life." That is honor, and there are far too many people in this country who no longer understand it. Author unknown.[/FONT][/SIZE][/FONT] [COLOR=Red][COLOR=Black] [/COLOR][/COLOR] |
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07-24-2010, 03:27 PM
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#4 |
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is one Smokin' Farker
Join Date: 05-31-08
Location: Tucson, AZ
Name/Nickname : Jim
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Remember........ NO PICS .... It didn't happen !!!
__________________
Stumps Stretch, Rec-Tec Pellet Smoker, Primo Oval XL and a Pit Barrel Cooker |
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