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Old 11-13-2008, 09:19 PM   #1
eagle697
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Default cold smoker?

I found this cooker for 75 bucks. I am thinking about it but not sure about it. THe smoke box is an old wooden podium looking thing made of cherry. THe smoke comes from the small kamado. I am thinking of getting it just for the kamado but had a question about the box itself. How good would this be? Anyone tried anything like this? I am assuming you could do cheese, bacon, ham etc. Anyone have any thoughts in general?
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Old 11-13-2008, 09:28 PM   #2
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Pass on it. Even I would not attempt to use it. Norco could probably figure something out though.
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Old 11-13-2008, 09:32 PM   #3
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I am really leery of the smoke box. I am really thinking of trying to talk the guy down just for the small kamado. It is about the size of a mini green egg. Was thinking of taking it on road trips, beach etc. After looking closer, It looks like the pipe connecting it is galvanized, this bothers me. I am really doubting the box.
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Old 11-13-2008, 10:34 PM   #4
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Talk him down on the deal, just for the Kamado!

I have seen a couple cold smoker setups with dual BGE's and flexible dryer duct, similar to the one in the picture.

I'm still kicking myself for passing on a small Kamado like that!
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Old 11-14-2008, 04:22 PM   #5
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thanks for the advice. I am trying to see what he wants just for the kamado.
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