Kamado Joe burgers

bosco0633 · Apr 10, 2015

Fired up the classic to 400, and added a few pieces of peach wood for smoking. I took a 4.5 lb. chuck roast and cut it up and ground it with my KA grinder. Single ground. Today I added the seasoning before I ran it through the grinder. It really mixed the seasoning in. I used Dizzy Pig Dizzy Dust for seasoning. Pressed them into 6oz patties and 2 of them I made 8oz. patties.

Here is what we came up with!!! Love the single grind on the beef

man look at this pic!!!!!!

ready to go

if you look at that patty that is why I love the single grind. Look how loose that meat is on that burger!!! So juicy

bbqwilly · Apr 10, 2015

Yes please. :hungry:

Ron_L · Apr 10, 2015

Nice burgers!

Stingerhook · Apr 10, 2015

That's a mighty fine burger. Looks great with the fries.

Titch · Apr 10, 2015

do you ship? they look great

16Adams · Apr 10, 2015

Hamburger is my favorite cut of beef !!

Bensbites · Apr 10, 2015

Killer!

sloandsteady · Apr 10, 2015

Solid cook! Another thread of homemade burgers being grilled. Love it!

code3rrt · Apr 10, 2015

Oh YESSSSSSSSSS! Nice burgers.

KC

Decoy205 · Apr 10, 2015

Killer burgers!!

fljoemon · Apr 10, 2015

What kind of mold are you using to make the perfect round shaped burger?

Bob Wiley · Apr 10, 2015

Rockin'

hogs122 · Apr 10, 2015

Awesome burgers. Love the uniform look.

Big George's BBQ · Apr 10, 2015

I love a good burger m I reaally need to get a grinder

nucornhusker · Apr 10, 2015

I LOVE KJ burgers...they are the absolute best! Great work! Our dinner tonight was also burgers cooked on our KJ Junior by my 7 year old daughter. :thumb:

FC BBQ · Apr 10, 2015

I'm hungry for a burger now. Nice job.

CakeM1x · Apr 11, 2015

Haven't done a burger on my bigjoe yet. What have I been thinking. Black KJ looks nice. Wish they kept the color option

DetTigersFan · Apr 11, 2015

Awesome lookin burgers.
I must also ask, how many months per year do you get usage out of that pool up there? :shock:

Shagdog · Apr 11, 2015

Those look great! :hungry:

bosco0633 · Apr 11, 2015

I use a press stacker that I purchased with a scale for uniformity. It helps keep my OCD in check lol!!!

The pool opens the first of May and we run the heater until June. Close in September so 5 months in total.

The black was a great option but understand their reasoning to keep one colour. I am glad that I got the jr. and classic in black to match the big joe while they were still around!!

Kamado Joe burgers

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