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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-18-2014, 09:25 AM | #16 |
Babbling Farker
Join Date: 04-05-12
Location: Escondido, CA
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Thanks. They were bigger than the picture makes them look. I was only able to eat two.
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Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr. |
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06-18-2014, 09:27 AM | #17 |
Babbling Farker
Join Date: 04-05-12
Location: Escondido, CA
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Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr. |
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06-18-2014, 09:30 AM | #18 |
Babbling Farker
Join Date: 04-05-12
Location: Escondido, CA
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Thanks Bill. They were bigger than the picture makes them look. Unless you're a competitive eater I don't think you could eat a dozen.
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Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr. |
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06-18-2014, 09:32 AM | #19 |
Babbling Farker
Join Date: 04-05-12
Location: Escondido, CA
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Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr. |
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06-18-2014, 09:35 AM | #20 | |
Babbling Farker
Join Date: 04-05-12
Location: Escondido, CA
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Quote:
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Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr. |
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06-18-2014, 09:37 AM | #21 |
somebody shut me the fark up.
Join Date: 01-08-14
Location: San Antonio, TX
Name/Nickname : Terry
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Looks great Husker...
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There are thousands of ways to BBQ. The right way is the one that you enjoy doing, and that produces food that you, your family, and your friends enjoy to eat. So, keep experimenting. :) Lone Star Grillz Insulated Cabinet Smoker / Weber Summit Charcoal Grilling (WSCG) Station / CyberQ / Slow N Sear with Drip N Griddle WSCG Review [URL="http://www.bbq-brethren.com/forum/showthread.php?t=245542"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. WSM Mods [URL="http://www.bbq-brethren.com/forum/showthread.php?t=201917"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. My Brisket Guide [URL="http://bbq-brethren.com/forum/showthread.php?t=238834"][COLOR=Blue][B]HERE[/B][/COLOR][/URL]. |
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Thanks from:---> |
06-18-2014, 03:21 PM | #24 |
Babbling Farker
Join Date: 04-05-12
Location: Escondido, CA
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Thanks smokinbutts.
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Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr. |
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06-18-2014, 05:32 PM | #26 |
On the road to being a farker
Join Date: 08-26-13
Location: Erwin, NC
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Looks great!
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[B][COLOR=blue]Hickory Split BBQ by Papa Q[/COLOR][COLOR=navy]...Burnin Hickory in North Carolina[/COLOR][/B] Homebuilt 30"x45" Offset Reverse Flow Wood Burner, 22.5" OTG, 22.5 OTS, Cast Iron Hibachi Grill, Thermopop |
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Thanks from:---> |
06-18-2014, 05:41 PM | #27 |
Babbling Farker
Join Date: 04-05-12
Location: Escondido, CA
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__________________
Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr. |
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06-18-2014, 05:44 PM | #28 |
Babbling Farker
Join Date: 04-05-12
Location: Escondido, CA
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__________________
Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr. |
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06-18-2014, 06:02 PM | #29 | |
Babbling Farker
Join Date: 07-08-05
Location: Ocoee, Fl
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Quote:
Ask at your local Publix. I have found it in several in the Orlando area. Used to shop the Holliania Publix all the time and they would get it if requested. In Ocoee now, and my Publix has it in the display counter sometimes. They will get it for me if asked.
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qman Para Bellum |
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Tags |
carne asada, DerHusker, mexican, Tostada |
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