Carbon
is Blowin Smoke!
For the rest of us mere mortals who don't own that kinda fancy gear, nor have much in terms of metal working skills (ok fine, I meant mainly me) - what about taking a standard weber grate and cutting out a bunch of bars that go across the grate to make a frame of sorts with crossbars? It would be easier to handle than the hooks under a standard grate, I think.
I posted this Weber open wire grate alternative in another thread earlier today where you can hang your meat through.
http://www.homedepot.com/h_d1/N-5yc...eyword=weber+grate&storeId=10051#.URkt0x00WSo