MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 07-06-2019, 12:51 AM   #1
DerHusker
Babbling Farker
 
DerHusker's Avatar
 
Join Date: 04-05-12
Location: Escondido, CA
Smile Another 4th of July Cheese Burger Thread

For the long weekend we started out being invited over to our neighbor’s house for hamburgers. I was tasked with grilling up some corn.

Once these started getting some golden-brown char marks, I put them in a large rectangular pan and covered them with foil. We took this over with two each, 3 portion plates of fixings. One plate had a stick of butter, salt and black pepper for traditional American style corn of the cob. The other plate had some mayo, Tajin seasoning and come Cotija Cheese for Mexican style street corn. Didn’t feel like I should be taking pictures at their house so that’s all I can share from the 4th.


Today I grilled up some hamburger patties on my Akorn Jr. for some cheese burgers.



After they were done I removed them and toasted the buns while I added the cheese to the burgers.

One more stop on the grill to melt the cheese.

Here is mine plated up with some potato salad, some watermelon and a Stone Brewing Vanilla Bean Porter.





There nothing quite like enjoying a good cheeseburger on the 4th of July weekend.

Thanks for looking.
__________________
Primo Oval XL, 60" Members Mark Gasser, Red Weber 22.5" Limited, Jumbo Joe and Akorn Jr.
DerHusker is offline   Reply With Quote




Old 07-06-2019, 02:18 AM   #2
Stingerhook
somebody shut me the fark up.

 
Stingerhook's Avatar
 
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
Default

Two to go please.
__________________
Marty

UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now.
Stingerhook is offline   Reply With Quote


Thanks from:--->
Old 07-06-2019, 07:22 AM   #3
Decoy205
Babbling Farker
 
Join Date: 07-16-14
Location: Central, NJ
Name/Nickname : John
Default

Love burgers and that looks great! Nice work!
Decoy205 is offline   Reply With Quote


Thanks from:--->
Old 07-06-2019, 07:59 AM   #4
cookingdude555
Full Fledged Farker
 
cookingdude555's Avatar
 
Join Date: 07-18-09
Location: USA
Default

Nice grub. Awesome plate pics.
__________________
John - Utah

Too many cookers ...
cookingdude555 is offline   Reply With Quote


Thanks from:--->
Old 07-06-2019, 08:26 AM   #5
Big George's BBQ
somebody shut me the fark up.

 
Big George's BBQ's Avatar
 
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
Default

Great looking plate of food
__________________
Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party- sold
Weber Genesis Gasser
Mid Atlantic BBQ Association
KCBS
Back Porch BBQ Competition BBQ Team
Proud Member of the Zero Club

When all else fails ask yourself WWGALD
Big George's BBQ is offline   Reply With Quote


Thanks from:--->
Old 07-06-2019, 08:39 AM   #6
Mike Twangzer
is Blowin Smoke!
 
Join Date: 06-20-14
Location: Driftwood, Texas
Default

Nice money shot(s) .....
Mike Twangzer is offline   Reply With Quote


Thanks from:--->
Old 07-06-2019, 08:40 AM   #7
ronbrad62
somebody shut me the fark up.


 
ronbrad62's Avatar
 
Join Date: 07-16-16
Location: Johns Creek, Ga.
Name/Nickname : Ron
Default

You never disappoint with your plated shots. A nicely cooked cheeseburger can't be beat. Okay, I'll say it..."Whataburger!!". Very nice!
__________________
Ron
Join us for the South East Bash in Lebanon, Tn. May 4, 2024 (https://docs.google.com/spreadsheets...usp=drivesdk)]
Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951
ronbrad62 is offline   Reply With Quote


Thanks from:--->
Old 07-06-2019, 11:54 AM   #8
HogGrog
Babbling Farker

 
HogGrog's Avatar
 
Join Date: 07-18-17
Location: The Great State of Confusion
Name/Nickname : Greg
Default

I can always eat another burger.

Looks great!
__________________
Money for nothing and your chicks rotisserie…
Everybody must get “Blackstoned”…
Don’t bogart that point, my friend...
Bar-B-Que ain’t air pollution…
HogGrog is offline   Reply With Quote


Thanks from:--->
Reply

Tags
burger, Cheese Burger, Cheeseburger, DerHusker

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 04:44 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts