Who else cooks

Pocchampion · 06-12-2017, 08:18 PM

For the dawg? I find myself always making our dawg , Smokie, a little bite. Tonight was her burger. She loves steak night the best.

TravelingJ · 06-12-2017, 08:18 PM

My dogs would kick my ass if that was all the burger I gave them!

mchar69 · 06-12-2017, 08:46 PM

Hah, we have a routine. Daddy nearly always cooks, and also makes lunch in the morning.
The dog who, as he looks at you, with his beautiful eyes,
has never eaten all week, and maybe had a scrap or 2.
Forlorn, those eyes are the ads on TV eyes...
So I cut about 1 1/2 oz of meat we cooked before, or
that nights' meal, and either set it aside, or add to his meal.
It's a dance we play. If he's in the other room,
I make sure the last bit makes a 'ching' sound on the bowl, he comes looking for trouble.

pjtexas1 · 06-12-2017, 09:05 PM

My dogs end up in the ER if they get bbq. Nice that you get to give your pup a treat.

Inthewoods · 06-12-2017, 09:32 PM

I give the Akita 4 eggs in the morning, used to do omelets...over easy now. Only one for the cocker, she's older, and a hell of a bit smaller. Rib bones, various veggies.

-D

rookiedad · 06-12-2017, 09:58 PM

i cook for my dog, and she gets to eat at the table.

Okie Sawbones · 06-12-2017, 10:07 PM

No BBQ, but they get baked liver treats which they go wild over.

BeerBQ · 06-13-2017, 08:12 PM

Has anyone smoked pig ears for their dog? I've seen them in stores and have always been interested.

Norm · 06-13-2017, 08:23 PM

Mine gets the leftovers from supper.

And an occasional hen that is foolish enough to get out!

cowgirl · 06-13-2017, 08:28 PM

Mine gets leftovers too. Sometimes I'll grill a burger for him though.

Stlsportster · 06-13-2017, 08:37 PM

Put my almost 16 yr old lab mutt down in December. She always got scraps..fat, chicken skin and gristle, pulled pork, etc.

Used to sit by the smoker while I cooked and at my feet when I sliced.

Miss the hell out of her whenever I cook now.

KevinJ · 06-13-2017, 09:07 PM

The only thing I intentionally cook for them is the flaps off the back of Full Spares when I trim the Spares. I don't season the flaps and cook them in the smoker to render fat and get tender, chop them up and add to their dog food later.

I will save the juices from Pork Loins, Poultry and Beef cuts while they are resting and add to their dog food the next morning. They don't get a lot of people food and they never get anything when we're sitting at the table eating.

This is the look I get when they're saying give me a damn Milk Bone man.

mattmountz94 · 06-14-2017, 05:16 AM

Guess i am the mean one. The dogs get no human food unless they are stealing cheerios from the toddler.

Good on you though. Got some lucky pups

4ever3 · 06-14-2017, 06:22 AM

Yep, we cook for Henry, baked chicken, long grain brown rice, Greek yogurt, applesauce, and a poached egg, but only because he now has a malabsorption disorder and we're trying to save him.

ModelMaker · 06-14-2017, 06:47 AM

Had some friends that threw their little darlings food at the table while they ate. Would spend the meal time kicking the little bastards in the ribs under the table.
Ed

06-12-2017, 09:05 PM	#4
pjtexas1 somebody shut me the fark up. Join Date: 12-28-11 Location: Belton, Tx Name/Nickname : Texas Pete	My dogs end up in the ER if they get bbq. Nice that you get to give your pup a treat. __________________ Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! ([URL="https://docs.google.com/spreadsheets/d/12NjP4bH3uLyH6-RJnI4gSfDr0nKQ6_4cxdw_GhmrKq0/edit#gid=1935530835"]Link[/URL])

06-12-2017, 09:58 PM	#6
rookiedad is One Chatty Farker Join Date: 07-21-05 Location: patchogue, n.y.	i cook for my dog, and she gets to eat at the table. __________________ Phil Better Days Barbeque Backwoods Party 3 WSMs 22" Weber Kettle Smokey Joe

06-12-2017, 10:07 PM	#7
Okie Sawbones Banned Join Date: 09-03-13 Location: Edgewood, TX	No BBQ, but they get baked liver treats which they go wild over. __________________ My cooking family - 48" Jambo Pit Clone, Blaz'n Grill Works Gridiron Pellet, Primo XL Ceramic, Weber 22", Lynx 36" SS Grill PNWBA - CBJ, KCBS - CBJ DAV, VFW Cooking BBQ since 1971, seriously cooking BBQ since 1996, when I read Smoke and Spice.

06-13-2017, 08:28 PM	#10
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Name/Nickname : jeanie	Mine gets leftovers too. Sometimes I'll grill a burger for him though. __________________ jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/

06-14-2017, 05:16 AM	#13
mattmountz94 Babbling Farker Join Date: 12-07-15 Location: Wernersville, PA	Guess i am the mean one. The dogs get no human food unless they are stealing cheerios from the toddler. Good on you though. Got some lucky pups __________________ Matt

06-12-2017, 08:18 PM	#2
TravelingJ is Blowin Smoke! Join Date: 09-07-12 Location: Independence, MO Name/Nickname : Justin	My dogs would kick my ass if that was all the burger I gave them!

06-12-2017, 08:46 PM	#3
mchar69 Quintessential Chatty Farker Join Date: 02-22-14 Location: Kensington, MD	Hah, we have a routine. Daddy nearly always cooks, and also makes lunch in the morning. The dog who, as he looks at you, with his beautiful eyes, has never eaten all week, and maybe had a scrap or 2. Forlorn, those eyes are the ads on TV eyes... So I cut about 1 1/2 oz of meat we cooked before, or that nights' meal, and either set it aside, or add to his meal. It's a dance we play. If he's in the other room, I make sure the last bit makes a 'ching' sound on the bowl, he comes looking for trouble.

06-12-2017, 09:32 PM	#5
Inthewoods Quintessential Chatty Farker Join Date: 04-11-16 Location: Idaho, USA	I give the Akita 4 eggs in the morning, used to do omelets...over easy now. Only one for the cocker, she's older, and a hell of a bit smaller. Rib bones, various veggies. -D

06-13-2017, 08:12 PM	#8
BeerBQ On the road to being a farker Join Date: 05-20-13 Location: Indiana	Has anyone smoked pig ears for their dog? I've seen them in stores and have always been interested.

06-13-2017, 08:23 PM	#9
Norm Quintessential Chatty Farker Join Date: 02-22-10 Location: USA Name/Nickname : Private	Mine gets the leftovers from supper. And an occasional hen that is foolish enough to get out!

06-13-2017, 08:37 PM	#11
Stlsportster Babbling Farker Join Date: 08-09-16 Location: Random Point In Time and Space Name/Nickname : Parental Assigned Label	Put my almost 16 yr old lab mutt down in December. She always got scraps..fat, chicken skin and gristle, pulled pork, etc. Used to sit by the smoker while I cooked and at my feet when I sliced. Miss the hell out of her whenever I cook now.

06-13-2017, 09:07 PM	#12
KevinJ somebody shut me the fark up. Join Date: 07-09-15 Location: Pensacola, FL	The only thing I intentionally cook for them is the flaps off the back of Full Spares when I trim the Spares. I don't season the flaps and cook them in the smoker to render fat and get tender, chop them up and add to their dog food later. I will save the juices from Pork Loins, Poultry and Beef cuts while they are resting and add to their dog food the next morning. They don't get a lot of people food and they never get anything when we're sitting at the table eating. This is the look I get when they're saying give me a damn Milk Bone man.

06-14-2017, 06:22 AM	#14
4ever3 somebody shut me the fark up. Join Date: 04-29-12 Location: Tulsa	Yep, we cook for Henry, baked chicken, long grain brown rice, Greek yogurt, applesauce, and a poached egg, but only because he now has a malabsorption disorder and we're trying to save him. __________________ Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…)

06-14-2017, 06:47 AM	#15
ModelMaker Quintessential Chatty Farker Join Date: 04-21-06 Location: Lake Ponderosa-Montezuma, IA	Had some friends that threw their little darlings food at the table while they ate. Would spend the meal time kicking the little bastards in the ribs under the table. Ed __________________ Designer of a custom drum smoker Customized Aussie gas passer Turkey fryer Extremely seasoned hand hammered Wok Pit Boss-HART BURN Competition BBQ Team KCBS certified judge And Your not the boss of me either!!