Trussing a Chicken and Saucing a Cow

Got a chance to cook for my sister, who is in town from Atlanta. She lived in Dallas for a few years, and then in Orange County/LA for a few years before settling in Atl.

So a girl from STL, who has tried some of the best regional Q from a few of the national bbq mecca’s. Her all time favorite are beef ribs. Specially the style done by Lucille’s BBQ in LA. https://lucillesbbq.com



So I pulled some Creekstone Short ribs from the freezer. Used some Lucille’s rub and later some of their sauce, both of which she sent me after the last time I made her some.






Also had the day off and have been wanting to use the new roti on my new 26. So. Here ya go.





Both turned out great. Going to like the 26 and the roti

Stingerhook said:

Great way to treat your sister Joel.

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Got to do something to payback for all those times as a kid I treated her like a little sister!