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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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09-15-2021, 04:40 PM
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#16 |
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somebody shut me the fark up.
  Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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The fact It's still going speaks for the product
nice work  We have enjoyed it very much
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: |
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09-15-2021, 05:57 PM
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#17 |
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Babbling Farker
Join Date: 11-06-14
Location: Lapeer, MI
Name/Nickname : Joe
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Congrats John and thanks for the generous offer. Your Hot Salt is my favorite
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14" CBS, 18" & 22" WSM, Weber Kettle, Ducane Gasser, Rec Tec-680, MB-560, Blackstone 36" |
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09-15-2021, 06:38 PM
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#18 |
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is Blowin Smoke!
Join Date: 02-18-18
Location: Louisville,KY
Name/Nickname : William
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Thanks for the great products. Order placed. I love me Lamb Seasoning and Chicken Salt.
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Shirley Vertical + Fire Pit Pit Boss 700 Weber 28 griddle Weber 26 WGA Old Smokey Electric. Go Cards! |
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09-15-2021, 06:52 PM
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#19 | |
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somebody shut me the fark up.
Join Date: 08-31-09
Location: Homeworth, OH
Name/Nickname : John
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Quote:
Thanks for the order! Lamb rub is an underground cult hit. One of my favorites too.
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John |
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09-15-2021, 08:37 PM
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#20 |
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Quintessential Chatty Farker
Join Date: 02-22-14
Location: Kensington, MD
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Just hit my pork tenderloin with a good amount and did it on the
Smokey Joe, delicious as always. Use it on pork chops, killer. And the Hot Salt is great on fried eggs! |
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09-15-2021, 11:54 PM
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#21 |
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Babbling Farker
  Join Date: 07-11-11
Location: Tuscaloosa Alabama
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A staple in my kitchen cabinet!!!!great stuff!!!!
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TuscaloosaQ Check out our website at ShirleyFabrication.com Like our Facebook Page Facebook.com/ShirleyFabrication |
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09-16-2021, 08:38 AM
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#22 |
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somebody shut me the fark up.
 
Join Date: 07-19-11
Location: In the Marsh
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Just placed an order.
Sorry it took 4 farking years to try it, John. I know what I've been missing but can't wait to get it! Thanks again, John!
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
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09-16-2021, 10:49 AM
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#23 |
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is one Smokin' Farker
Join Date: 12-12-14
Location: Pingree, ND
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Q Salt is right up there as being the most used seasonings in my cabinet. I like the hot salt and Harvest Brine as well. I should take this opportunity to try a couple other products, since I actually do need more Q salt..... The chicken salt and wing rub got my attention.
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09-16-2021, 10:58 AM
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#24 |
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is one Smokin' Farker
Join Date: 06-30-14
Location: Los Angeles California
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Hi John,
Thank you, great products. Chett
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Best regards, Chett |
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