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BBQ Brethren Throwdowns Join us in the backyard for a fun bi-weekly photo contest and show off your BBQ creations! New categories are posted every other week, plus a special monthly category. Winners earn bragging rights, a Throwdown Certificate, prizes, and the chance to choose the next category. Some of our most talked about cooking techniques and recipes were given birth in the Throwdowns!


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Old 09-28-2019, 03:45 PM   #16
Moose
somebody shut me the fark up.

 
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Join Date: 10-12-08
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Quote:
Originally Posted by Stlsportster View Post
Well I farked up and posted the cook thread in the throwdown forum instead of Q talk. Will have to update the link once the Mods move it.

Cook thread

Crown Candy Kitchen Heart Topping BLT

Entry photo

I moved the cook thread to Qtalk, and adjusted the cook thread link accordingly - you're good to go!
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Old 09-29-2019, 01:04 PM   #17
21234rick
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Please accept this as my entry.
I love the Steak Au Poivre with Courvoisier cream sauce at the Capital Grille in Baltimore (https://www.thecapitalgrille.com/loc...baltimore/8023) so I decided to take a shot at it for this throwdown.

This is a photo of their dish


This is my entry photo


Thanks for looking.
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Old 09-30-2019, 12:17 PM   #18
Moose
somebody shut me the fark up.

 
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OK folks, that's a wrap! Poll to follow soon...
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