MMMM.. BRISKET..
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Old 09-19-2015, 02:13 AM   #1
Smokindanorth
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Talking First brisket on uds

Good morning friends, I just got my arse out of bed and I'm ready to start my fire in my uds to do my first packer brisket. Its a 12.5 pounder, I'm gonna try to be one with the funk. Wish me luck!
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Old 09-19-2015, 02:16 AM   #2
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Good morning and good luck!

Here I've had the coffee going all night
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Old 09-19-2015, 02:35 AM   #3
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Good luck....Take lots of pictures. I just smoked a 4 lb flat. The UDS was giving me fits so it took me about 7 hours to get it done enough to eat.
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Old 09-19-2015, 02:42 AM   #4
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Man, I couldn't sleep so I did the same. Happy smoking everyone!
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Old 09-19-2015, 03:35 AM   #5
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Its a wet one this morning, thank goodness for the ez-up canopy
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Old 09-19-2015, 03:40 AM   #6
Diesel Dave
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Got the same weather here, them ez ups are a God send and that's a fact
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Old 09-19-2015, 03:42 AM   #7
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I'll be sure to post some pron, I think I will do armadillo eggs for the first time too
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Old 09-19-2015, 04:18 AM   #8
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No pics of my prep, but I started with lawerys seasoned salt, then garlic and onion powder, then Weber Chicago steak seasoning, using kbb charcoal with hickory chunks. I can't farkin' wait!
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Old 09-19-2015, 06:53 AM   #9
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Plenty of wind and rain almost completely closed all intake vents and holding steady @250. Thought I would share a little pron of how I start my church beans, wish I would have thought of getting everything I needed to make these today.[IMG][/IMG]
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Old 09-19-2015, 07:42 AM   #10
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I'll be pulling one of them 3:00am's next weekend. Could do without the rain though.
Good Luck!!
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Old 09-19-2015, 08:19 AM   #11
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I couldn't help but take a quick peek![IMG][/IMG]
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Old 09-19-2015, 08:45 AM   #12
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Looking real dang good my friend
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Old 09-19-2015, 09:35 AM   #13
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After some prep work, my snacks are on[IMG][/IMG][IMG][/IMG]
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Old 09-19-2015, 09:56 AM   #14
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Looking good
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Old 09-19-2015, 10:14 AM   #15
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Lookin good man... Gaylord area is very nice.
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