|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
View Poll Results: What should be Pitmaster T's Next Video Effort | |||
I could care less, you suck no matter what your name is. | 8 | 16.33% | |
I like the Funkotorium series and can garner some wisdom from it on a project I might have. | 19 | 38.78% | |
What the hell is that thing... I looks like a HUGE pillow chicken thigh... I wanna see that! | 22 | 44.90% | |
Voters: 49. You may not vote on this poll |
|
Thread Tools |
06-28-2011, 05:06 PM | #16 |
Babbling Farker
Join Date: 04-03-11
Location: Texas
|
You have to admire a guy that has me wondering all day what this means.
|
|
06-28-2011, 05:11 PM | #17 |
Full Fledged Farker
Join Date: 08-25-10
Location: Evansville, IN
|
Went with 3, but was also looking for the bothe 2&3 button. Yours were some of the first posts I saw here. And they always cause extensive Googling trying to figure out what the fark you're talking about.
__________________
Aaron Weber Imperial Sequoia (restoration in progress) Weber Platinum (The Green Lantern) Weber OTS 22.5 Weber SJ UDS (with more to come) Cheapo gasser Old Smokey ES (A gift, don't buy one) Humble member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers Honor bound to protect, prepare, and serve |
|
06-28-2011, 05:12 PM | #18 |
Is lookin for wood to cook with.
Join Date: 02-28-09
Location: Indianapolis, West Side
|
No offense but maybe because I'm new I have no idea what in the hell youre talking about lol
|
|
06-28-2011, 05:26 PM | #20 |
somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
|
I say do everything all the time - always. Or in the context of this thread, choices #2 & 3.
I'm gonna vote - & if it shows up as just "2" it's cause I couldn't do multiple choice - it'll really mean 2 & 3.
__________________
50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? |
|
06-28-2011, 05:34 PM | #21 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
|
Hey, where did you get that brain? Gore lost mine.
__________________
Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
|
Thanks from:---> |
06-28-2011, 07:54 PM | #22 |
Babbling Farker
Join Date: 04-03-11
Location: Texas
|
Next to the terrific set of knockers
|
|
Thanks from:---> |
06-28-2011, 08:03 PM | #23 | |
Babbling Farker
Join Date: 04-03-11
Location: Texas
|
Quote:
U need some light reading for tonight.. I suggest every page of the "UDS thread," followed by either "the person above me should be banned" and then before you go to sleep... uh.... the never ending thread. Read every page. |
|
|
06-28-2011, 08:10 PM | #24 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
|
I think I wold like to see some of the old ones. The chicken thigh does look interesting
|
|
06-28-2011, 08:43 PM | #25 |
Babbling Farker
Join Date: 04-03-11
Location: Texas
|
Nope not a thigh... although Thunder Thighs would make a great name... not for it though... cuz its not a thigh
|
|
06-28-2011, 08:57 PM | #26 |
Watching over us.
Join Date: 12-27-05
Location: Mid Michigan
|
Ummmm I had that title for years, sorry Donny.
__________________
"You have never really lived until you have done something for someone who can never repay you." "I wish my mind could forget what my eyes have seen. :shocked:" "Heavily medicated for your protection. :doh:" Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker :mrgreen::clap:[URL="http://www.bbq-brethren.com//www.pinterest.com/pin/create/extension/"][/URL] |
|
Thanks from:---> |
06-28-2011, 09:49 PM | #27 |
is Blowin Smoke!
Join Date: 07-02-07
Location: Richmond, VA
|
Capon breast?
__________________
Brinkman water smokers (elec and charcoal) Weber kettle grill Uniflame Gold Stainless 5 burner propane grill / rotisserie BBQ Grillware upright propane water smoker
A trench filled with wood coals and covered with chain link fence |
|
06-28-2011, 10:46 PM | #29 |
is Blowin Smoke!
Join Date: 07-02-07
Location: Richmond, VA
|
Elephant testicle?
__________________
Brinkman water smokers (elec and charcoal) Weber kettle grill Uniflame Gold Stainless 5 burner propane grill / rotisserie BBQ Grillware upright propane water smoker
A trench filled with wood coals and covered with chain link fence |
|
06-28-2011, 10:53 PM | #30 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
|
Turkey leg quarter?
__________________
Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
|
Similar Threads | ||||
Thread | Thread Starter | Forum | Replies | Last Post |
KCquers ROADMAP to the QTALK Forum | BBQchef33 | Q-talk | 100 | 07-19-2016 11:28 PM |
Smoked andouille sausage and chicken gumbo - A step by step Pron guide | Saiko | Q-talk | 58 | 03-20-2012 08:58 PM |
Italian Fatty with basket weave bacon wrap - step by step tutorial | Mister Bob | Q-talk | 20 | 11-07-2010 02:49 PM |
Stromboli Step by Step (Lots of Pron) | BBQ_MAFIA | Q-talk | 18 | 06-07-2010 10:02 PM |
pulled pork tamales-step by step | blues_n_cues | Q-talk | 40 | 12-22-2009 11:39 PM |
Thread Tools | |
|
|