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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 07-19-2009, 01:26 PM   #16
bobaftt
is one Smokin' Farker
 
Join Date: 04-12-08
Location: Chattanooga TN
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I really like to glaze them with barbecue sauce at the end also
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