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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-23-2021, 07:41 PM   #1
bigD_
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Default Guy Fieri

Picked up some Guy Fieri Carolina #6 sauce. Have any of you tried this stuff and if so what do you think about it?
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Old 01-23-2021, 07:57 PM   #2
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Actually... I'm not a sauce guy at home.... but I have used this to thin out Blues Hog Original with some pretty good reviews. It's a different twist on using BH Tennessee Red.
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Old 01-23-2021, 10:05 PM   #3
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Make my own..
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Old 01-24-2021, 06:22 AM   #4
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Have you tried it yet? Is it Flavortown™?
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Old 01-24-2021, 07:29 AM   #5
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Very few people get a instant channel switch other than Firey and the Kdashions.
I can only imagine how tasty this "BBQ hall of famer" would be off the chain.
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Old 01-24-2021, 06:52 PM   #6
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Tried it out today and it was pretty good. Got some nice heat to it. Just had some chicken but it would be good on some PP or ribs.
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Old 01-24-2021, 06:59 PM   #7
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Triple D makes me dream...

Hate on him all ya want.
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Old 01-24-2021, 07:09 PM   #8
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Most commercially produced “Carolina” sauces are likely not.

There are two Carolinas and at least 5 distinct styles in those two states.

It’s all (bogus) marketing.

Personally I’m a fan of Guy and what he does for the communities.
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Old 01-24-2021, 07:09 PM   #9
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He's a huge supporter of Operation BBQ Relief and he has done more to help restaurant employees during the pandemic than the government has.
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Old 01-24-2021, 07:11 PM   #10
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Quote:
Originally Posted by LYU370 View Post
He's a huge supporter of Operation BBQ Relief and he has done more to help restaurant employees during the pandemic than the government has.

Yup! Good fellow
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Old 01-24-2021, 07:47 PM   #11
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^^^^^. Ditto
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Old 01-25-2021, 05:33 AM   #12
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i'm sat in the office working from home and i got Triple D on the Sky Q in the back ground...i like the guy tbh
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Old 01-25-2021, 07:40 AM   #13
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I like him a lot as well. For some reason though, I have seen a lot of people who don't care for him. To each his/her own. It was a really cool idea how he did his Triple D from home to help restaurants get exposure.
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Old 01-25-2021, 08:37 AM   #14
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I am a fan of Fieri. He has been helping small businesses for years with the exposure from Triple D. As far as the sauce goes I know it's just another commercial sauce that carries his brand with, more than likely, little input from him. Just wondering how it compares to other vinegar-based sauces that you all have tried or made
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Old 01-25-2021, 08:41 AM   #15
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Quote:
Originally Posted by LYU370 View Post
He's a huge supporter of Operation BBQ Relief and he has done more to help restaurant employees during the pandemic than the government has.
The guy is as annoying as can be.
But I tolerate his showboating because of these two things here
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