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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-10-2016, 02:14 PM   #16
SmokinJohn
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First, niiiiiiiiiiice
Second, how did you stop the yolk from falling out? Did you press the seams of the avocados together?
Third, you *could* try adding some cheese to the yolk (and maybe freeze that)...
Last, niiiiiiiiiiiiiiiiiiiiiice
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Old 08-10-2016, 02:15 PM   #17
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Interesting! Almost a scotch egg... looks tasty!
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Old 08-10-2016, 02:19 PM   #18
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Quote:
Originally Posted by SmokinJohn View Post
Second, how did you stop the yolk from falling out? Did you press the seams of the avocados together?
Thanks and the yolk just stayed in there but was a bit slick when I put the halves together I guess, so it took a little finesse to wrap it with the sausage
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Old 08-10-2016, 02:57 PM   #19
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I'm not sure why but this was the first thing that popped into my mind.

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Old 08-10-2016, 03:26 PM   #20
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Freekin cool
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Old 08-10-2016, 04:39 PM   #21
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Looks great from here!
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Old 08-10-2016, 05:26 PM   #22
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Wow, that looks great! Very creative, Tony. Can't wait to try it!
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Old 08-10-2016, 08:19 PM   #23
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Just................way cool!
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Old 08-10-2016, 10:32 PM   #24
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Yep, that's awesome.



Now, it's time to steal that idea.
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