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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-05-2012, 05:23 PM | #16 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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I thought you had died or something, good to see you back.
I did recently cook some excellent ribs on a large BGE, but, I will stick with my UDS for a while longer. I would love a BGE, and a WSM as well. John does a great brisket, that is for sure.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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Thanks from:---> |
12-05-2012, 05:51 PM | #17 |
is one Smokin' Farker
Join Date: 10-17-10
Location: Livermore, CA
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I must say, that was some of the best brisket I have had in a really long time. Diffidently competition quality. If I were judging it, a solid 9 for taste and texture.
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Dave CBJ, 15' custom BBQ trailer with a Backwoods Competitor, Pitts & Spitts off-set, & Santa Maria grill. Ole Hickory CTO, 1 BGE, 2 Weber kettles and 1 Smokey Joe, BWS Chubby, Sonoma gasser, and a BBQ store full of everything BBQ. |
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Thanks from:---> |
12-06-2012, 01:09 AM | #18 | |
is Blowin Smoke!
Join Date: 08-15-10
Location: Pleasanton, CA
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Quote:
You guys are at risk of inflating my ego with the compliments but as Onehump pointed out, the Egg is a great brisket cooker so I won't let it go to my head. It was great to see Onehump at the Bash and I'm glad to see him posting again!
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-John BGEs: XL, Large, Small, Mini, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, MAK 1-Star General, Karubecue C-60, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA, Summit S-620 NG; custom BGE & Weber handles by brethren martyleach [U][URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"]CLICK HERE to join us in a BBQ Brethren Throwdown![/URL][/U] |
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12-06-2012, 07:58 AM | #19 |
Babbling Farker
Join Date: 04-03-10
Location: Cypress TX
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Congrats on your success!
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J Crunch |
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