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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-03-2012, 09:05 PM | #16 | |
is Blowin Smoke!
Join Date: 08-15-10
Location: Pleasanton, CA
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Quote:
Inside the foil is a 7.5" dia stainless steel plate made by the MSR. It's really a plate for backpacking but it's a great size for a drip pan. If I really want the platesetter effect I have an 8" pizza stone I use.
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-John BGEs: XL, Large, Small, Mini, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, MAK 1-Star General, Karubecue C-60, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA, Summit S-620 NG; custom BGE & Weber handles by brethren martyleach [U][URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"]CLICK HERE to join us in a BBQ Brethren Throwdown![/URL][/U] |
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03-03-2012, 10:49 PM | #17 |
Quintessential Chatty Farker
Join Date: 12-17-10
Location: Pleasanton, Ca
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Yowser that is a nice looking piece of meat! How come I rarely find one that good? Really nice job cooking it. Looks delicious!
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XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber. Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) [url]http://www.amlwoodart.com[/url] |
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03-03-2012, 11:40 PM | #18 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Dang you all, picanha, tri-tip, mini-eggs!
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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03-03-2012, 11:41 PM | #19 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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because you and John shop at the same Safeway, and he moves faster?
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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Thanks from: ---> |
03-03-2012, 11:55 PM | #20 | ||
is Blowin Smoke!
Join Date: 08-15-10
Location: Pleasanton, CA
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Quote:
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This morning I sliced up the leftovers to take some to my in-laws and was greeted by this: Yup, a pretty special one. Hmmm, I just noticed some interesting tags on this post that I didn't put there...
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-John BGEs: XL, Large, Small, Mini, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, MAK 1-Star General, Karubecue C-60, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA, Summit S-620 NG; custom BGE & Weber handles by brethren martyleach [U][URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"]CLICK HERE to join us in a BBQ Brethren Throwdown![/URL][/U] |
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03-05-2012, 08:03 PM | #21 |
On the road to being a farker
Join Date: 11-16-11
Location: Kuna, Idaho
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Man does that look awesom!!!! I have been thingking about buying an egg, and this really helps. I got abonus after last years work. now I jus need to decide which size.
I have been waiting to do a tri tip in my bradley smoker, but now I see why I need to have an egg. Thank you and keep the awesom pron coming.. Chuckster |
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Thanks from:---> |
Tags |
Greenleaf is Dead, Little John, Mini BGE, Rub Co, Santa Maria, Tri Tip, Tri Tip is not a fatty cut??? |
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