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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Old 11-14-2018, 12:08 PM   #1
Telco73
Wandering around with a bag of matchlight, looking for a match.
 
Join Date: 08-31-18
Location: West Hempstead,NY
Name/Nickname : Nick
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Hello All,

My name's Nick, I live with my wife, daughter and son in Nassau County on Long Island. BBQ is a serious hobby for me. I started cooking on a Weber Smoky Mountain and upgraded this year to a Shirley Fabrication Patio Model. I'm looking forward to learning a few things here on the forum.
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Old 11-14-2018, 12:55 PM   #2
cowgirl
somebody shut me the fark up.

 
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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Welcome to the forum, Nick!
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RIP Ash, you are missed

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Old 11-14-2018, 02:36 PM   #3
Titch
somebody shut me the fark up.


 
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Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Welcome to the forum from Victoria, Aust.
Nice friendly bunch here that are very sharing with information.
Enjoy your time here, I sure have
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Old 11-14-2018, 08:40 PM   #4
BillN
somebody shut me the fark up.

 
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Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
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Welcome to the forum from sunny SE Arizona.
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LSG 24 X 36 Horizonatal Offset w/warming oven
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Old 11-15-2018, 03:09 PM   #5
bluetang
somebody shut me the fark up.

 
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Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Welcome, come on in, take your shoes off and sit a spell.
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Avatar by landarc, thanky!
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Old 11-19-2018, 07:21 AM   #6
IamMadMan
somebody shut me the fark up.

 
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Join Date: 07-30-11
Location: Pemberton, New Jersey
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Welcome aboard Nick, glad to have you as a fellow Brethren here.

I hope to see you in the Q-Talk forum soon. You'll find help on almost every topic from cooking your first Pork Butt to curing and smoking your own ham and bacon.

If you can't find the topic you need help with, or have questions about, just start a new thread in "Q-Talk". There are many people with years of experience that are willing to answer your questions and guide you in the right direction.
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Old 11-19-2018, 09:21 AM   #7
timzcardz
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Join Date: 07-22-05
Location: Long Island, NY
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Long Island!

Alright! A member in the Bahamas!

Now I'm confused. Are you on Long Island? or Nassau?


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