Just getting started. My intro

A

Ashley

Wandering around with a bag of matchlight, looking for a match.
Joined
Sep 15, 2018
Messages
0
Reaction score
1
Points
0
Location
Searcy
Hello to all,

Just married a very sweet farm girl and she bought me an
Old Country smoke house vertical smoker. Started with charcoal and had some success with baby back ribs. Looking foward to cutting and drying white oak for spring.

All suggestions welcome.

Look forward to hearing
from yall

Ashley
 
Welcome from VA! GReat site here. Good people. Post any questions in "Q Talk" and you should get plenty of help.
 
Welocme to the Forum!


You've come to the right place, for sure!!


Congratulations!
 
Welcome aboard Ashley, glad to have you here.

I hope to see you in the Q-Talk forum soon. You'll find help on almost every topic from cooking your first Pork Butt to curing and smoking your own ham and bacon.

If you can't find the topic you need help with, or have questions about, just start a new thread in "Q-Talk". There are many people with years of experience that are willing to answer your questions and guide you in the right direction.
 
Welcome to the forum from sunny SE Arizona.
 
Welcome to the brethren, Ashley. Congrats on the new bride and the smoker. Don't let either one of them get too hot and you should do fine. Hope to see plenty of cook posts from you.
 
Welcome to the forum from Victoria, Aust.
Nice friendly bunch here that are very sharing with information.
Enjoy your time here, I sure have
 
Welcome, come on in, take your shoes off and sit a spell.
 
You must log in or register to reply here.

Similar threads

B
Ribs & Wood! Yeaaaaaaah!!
Replies
7
Views
434
TC Smoke & Que
T
M
Stick Burner Results/Opinion
Replies
18
Views
952
Cook
C
caltexchris
My New Stick Burner - First Cook - Feedback Welcomed
Replies
12
Views
649
gtsum
G
B
Help with my wood
2
Replies
21
Views
889
Dixie Chicken
D
motoeric
Bbq story
Replies
14
Views
1K
oldgfbbq
O
Back
Top