Morton Salt Online Store

Bluesman · 02-03-2010, 03:02 PM

Seems that some folks are having a tough time finding Tenderquick and other Morton items in there neck of the woods. Here is a link to the Morton Online Store. Hope it helps:

Link:
http://morton.elsstore.com/

Bluesman

deguerre · 02-03-2010, 03:11 PM

Many thanks!

landarc · 02-03-2010, 03:14 PM

That Rust Raze product looks interesting.

Bluesman · 02-03-2010, 08:13 PM

Glad folks could use the info on Mortons. What I need to know is how do you post the individual thank you thread at the bottom of my post? Or I am the only one who can see this? In any event, if I can find it, I will share it. The best thing about this place is the unselfesh ways that good folks go out of thier way to share ideas..........Gotta Love IT!!!!!!

CILO · 02-03-2010, 08:53 PM

If only the shipping wasnt so high

BRBBQ · 02-03-2010, 10:53 PM

I guess I'm lucky, can find it in most grocery store's, HY Vee for sure.

Goose · 02-03-2010, 11:16 PM

I thought this was interesting-

Quote:

MORTON TENDER QUICK mix can be used interchangeably with MORTON SUGAR CURE (Plain) mix. It is NOT a meat tenderizer.

KnucklHed BBQ · 02-03-2010, 11:55 PM

I bought a bag of the Smoke flavored sugar cure at a local store cuz I hadn't seen it before. Wouldn't do it again....

Smells REALLY strange! Honestly, it reminded me of the strong chemical smell of a plastic trash bag. and it felt like the silica sand that you sprinkle on a shuffle board game table.
It also comes with a small packet inside that says to mix a 1 -1/4 tsp with 1 cup of cure. It says that if you don't use the mix of the 2 within a few days you should discard it... what happens to it after a few days??

I used it on a brisket when I made pastrami, which turned out great with no off flavors, but I probably would not try it again... stick with TQ!

02-03-2010, 03:02 PM	#1
Bluesman Babbling Farker Join Date: 01-01-10 Location: Planet Krypton Name/Nickname : Jon	Morton Salt Online Store Seems that some folks are having a tough time finding Tenderquick and other Morton items in there neck of the woods. Here is a link to the Morton Online Store. Hope it helps: Link: http://morton.elsstore.com/ Bluesman __________________ 2010 22.5 WSM Weber Q200 1983 WGA 2010 Brick Red Touch n' Go Performer Kitchen stove

02-03-2010, 03:11 PM	#2
deguerre somebody shut me the fark up. Join Date: 07-15-09 Location: Memphis, TN...Formerly of Decatur, AL	Many thanks! __________________ Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog

02-03-2010, 03:14 PM	#3
landarc somebody shut me the fark up. Join Date: 06-26-09 Location: sAn leAnDRo, CA	That Rust Raze product looks interesting. __________________ [COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE]

02-03-2010, 08:13 PM	#4
Bluesman Babbling Farker Join Date: 01-01-10 Location: Planet Krypton Name/Nickname : Jon	How do you guys do the thanks thread? Glad folks could use the info on Mortons. What I need to know is how do you post the individual thank you thread at the bottom of my post? Or I am the only one who can see this? In any event, if I can find it, I will share it. The best thing about this place is the unselfesh ways that good folks go out of thier way to share ideas..........Gotta Love IT!!!!!! __________________ 2010 22.5 WSM Weber Q200 1983 WGA 2010 Brick Red Touch n' Go Performer Kitchen stove

02-03-2010, 11:55 PM	#8
KnucklHed BBQ Babbling Farker Join Date: 10-14-09 Location: Kalispell, Montana Name/Nickname : Head KnucklHed	I bought a bag of the Smoke flavored sugar cure at a local store cuz I hadn't seen it before. Wouldn't do it again.... Smells REALLY strange! Honestly, it reminded me of the strong chemical smell of a plastic trash bag. and it felt like the silica sand that you sprinkle on a shuffle board game table. It also comes with a small packet inside that says to mix a 1 -1/4 tsp with 1 cup of cure. It says that if you don't use the mix of the 2 within a few days you should discard it... what happens to it after a few days?? I used it on a brisket when I made pastrami, which turned out great with no off flavors, but I probably would not try it again... stick with TQ! __________________ [B]1967' Int'l Harvester M1100 Food Truck, 220ci 6cyl - 5' ABS Judge - Plethora of Weber Kettles - 2 WSM 22.5's – Bunch of Thermapen Mk's - 36” BlackStone - 3 Bayou Classic Fryers - Ice Cold Kegerator[/B] [B][I]“We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this.” ~Butz[/I][/B]

02-03-2010, 08:53 PM	#5
CILO Is lookin for wood to cook with. Join Date: 04-20-09 Location: Pequannock NJ	If only the shipping wasnt so high

02-03-2010, 10:53 PM	#6
BRBBQ Babbling Farker Join Date: 06-05-08 Location: Council Bluffs, Iowa	I guess I'm lucky, can find it in most grocery store's, HY Vee for sure.

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