First Smoke On The UDS

Tcarlberg44

Is lookin for wood to cook with.
Joined
Jul 22, 2014
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Moses Lake, WA
Had a couple of pork butts on my UDS today for a trial run. It was a learning process, especially when it came time to take the meat off when it hit the magic temperature, but the finished product turned out pretty great. Now that I have some experience under my belt the next go-round should be even better.
 

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Looks like you nailed it brotha. Once you get comfortable with the UDS it's pretty much set it and forget it!
 
Good looking drum, and good looking food! Nice job.
 
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