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| Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT. |
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02-24-2021, 06:46 PM
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#1 |
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Got Wood.
Join Date: 02-23-21
Location: Brandon, FL
Name/Nickname : Todd
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Hello from Brandon, FL
Hello all my name is Todd & I’m glad to be part of the forum. I’m a fan of cooking outside as much as possible & an even bigger fan of eating. I currently have a 22” Weber Smokey Mountain, a 22” Weber Kettle, a 14” Weber Smokey Joe & 22” Blackstone griddle. I use an OnlyFire rotisserie, a BBQ Vortex & a hand hammered Cantonese style carbon steel wok on my kettle. I enjoy making as many things as possible from scratch. I’m excited to share my meals with like minded folks because my wife & kids could not care less, they just want dinner.
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02-24-2021, 08:13 PM
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#2 |
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somebody shut me the fark up.
  Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Welcome to the forum from Victoria, Aust.
Mostly a friendly bunch here that are very sharing with information. Enjoy your time here, I sure have
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs.:becky: |
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02-24-2021, 08:21 PM
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#3 |
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is one Smokin' Farker
 
Join Date: 03-26-08
Location: Virginia
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Welcome from VA!
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Mike Risk is the price you pay for opportunity. SUPPORT OUR TROOPS! |
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02-25-2021, 07:58 AM
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#4 |
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somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Welcome, come on in, take your shoes off and sit a spell.
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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02-26-2021, 12:48 AM
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#5 |
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somebody shut me the fark up.
  
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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For sure you have come to the right place. Welcome.
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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03-03-2021, 07:26 PM
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#6 |
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somebody shut me the fark up.
Join Date: 03-22-04
Location: Allen, Texas
Name/Nickname : Charles
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Welcome aboard Todd!
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The Texas BBQ Brethren 2024 Spring Bash Planning Thread (link) Large Big Green Egg "If you really care about this place, you'll show some respect for it." deguerre "Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa " . . . which includes frognot, who is a SoCal Pharker by now" gtr |
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