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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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12-14-2019, 06:35 AM | #1 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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ThermoWorks Sale- Includes DOT
It’s back. The basic DOT sale. I’ve already bought myself a couple but if you missed it a few weeks ago.
http://marketing.thermoworks.com/pub...272b1f3ff28288. |
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Thanks from: ---> |
12-14-2019, 07:32 AM | #2 |
is Blowin Smoke!
Join Date: 11-28-13
Location: North Granby, CT
Name/Nickname : Bill
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I probably should buy one of those. I had a chefs alarm and the probe died. Picked up a couple new ones during the sale a couple weeks ago -- at which point I discovered that the probe probably wasn't the issue, the unit itself wouldn't read any of them.
For what I use it for there really isn't much benefit of the Chef Alarm vs the DOT.
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Recteq 1070, XO 42 gas grill, Weber 36 Griddle, Blackstone pizza oven, Weber 26 kettle Gifted to various children Kamado Joe Classic, 36 Blackstone Griddle, Weber Genesis, Rectec 680 |
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Thanks from:---> |
12-14-2019, 08:20 AM | #3 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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I usually dont insert a probe until well into a cook. Kind of a Thermometer Christmas. 2 instant read 1 4 probe Inkbird + a couple of Thermowork basic DOTs. If my Thermapen crashes today Id probably order another. I still use it almost every cook
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