|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
04-03-2020, 07:48 AM | #16 |
Quintessential Chatty Farker
Join Date: 04-21-06
Location: Lake Ponderosa-Montezuma, IA
|
REALLY LADY?????
Ed
__________________
Designer of a custom drum smoker Customized Aussie gas passer Turkey fryer Extremely seasoned hand hammered Wok Pit Boss-HART BURN Competition BBQ Team KCBS certified judge And Your not the boss of me either!! |
|
Thanks from:---> |
04-03-2020, 08:25 AM | #17 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
|
Absolutely outstanding Remember I can do dishes and still do social distancing
You never cease to amaze me
__________________
Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
|
Thanks from:---> |
04-03-2020, 12:36 PM | #18 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
|
Thanks everybody! I liked the addition of the blackened shrimp in the stuffing. Heck, I don't think you can go wrong with anything that involves cream cheese either. lol
Hope you all are keeping safe!
__________________
jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
|
Thanks from:---> |
04-03-2020, 01:23 PM | #19 |
somebody shut me the fark up.
Join Date: 07-16-16
Location: Johns Creek, Ga.
Name/Nickname : Ron
|
That is the best reason for being Catholic and eating fish on Friday. I love salmon anything and that dish is over the top!! Excellent!
__________________
Ron Join us for the South East Bash in Lebanon, Tn. May 4, 2024 (https://docs.google.com/spreadsheets...usp=drivesdk)] Bash planning thread here https://www.bbq-brethren.com/forum/s...d.php?t=305951 |
|
Thanks from:---> |
04-03-2020, 01:31 PM | #20 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
|
Thanks Ron! Hope you give it a try. The fillings are endless.
__________________
jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
|
04-03-2020, 02:03 PM | #22 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
|
Air drop sounds like fun! Grab your umbrella!
__________________
jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
|
Thanks from:---> |
04-03-2020, 05:30 PM | #23 |
somebody shut me the fark up.
Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
|
You did good Jeanie, that looks amazingly delicious. Keep safe, well and cooking.
__________________
Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates |
|
Thanks from:---> |
04-03-2020, 07:10 PM | #25 | |
Babbling Farker
Join Date: 02-03-16
Location: McPherson Kansas
|
Quote:
Well now that is an understatement!
__________________
Craig |
|
|
Thanks from:---> |
04-03-2020, 08:34 PM | #26 |
Quintessential Chatty Farker
Join Date: 12-31-09
Location: Hernando,MS
|
Well,that did it.Blackening seasoning is in my top 3 favorites.My idea of the perfect salmon patty just got blown out of the water! Ha! If I had that dish, my hankering for nostalgia would be futile.Great job Jeanie! Looks SPECTACULAR!!!
|
|
Thanks from:---> |
04-03-2020, 09:16 PM | #28 |
is one Smokin' Farker
Join Date: 02-22-17
Location: Merriam, KS
Name/Nickname : Mike
|
That looks amazing. I told my wife last night that I needed to find something different to do with salmon. You came through for me!
What is the mesh metal that the salmon is on? I like it. |
|
Thanks from:---> |
04-03-2020, 09:25 PM | #29 |
Babbling Farker
Join Date: 10-28-14
Location: Mizzory
Name/Nickname : Jeremy
|
Nice job Jeanie! That is one of my favorite things you have ever made, and everything is always great. Blackened shrimp stuffing sounds wonderful on anything, especially fish.
__________________
9 out of 10 cannibals agree...vegetarians taste better! |
|
Thanks from:---> |
04-03-2020, 10:11 PM | #30 |
On the road to being a farker
Join Date: 03-09-19
Location: Minden Louisiana
Name/Nickname : Weldon
|
Wow Jeanie! I almost hate reading your posts because when I'm done I'm both hungry and feeling inadequate about my own cooking skills.
Sent from my SM-G950U using Tapatalk |
|
Thanks from:---> |
|
|