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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-18-2019, 07:43 PM | #1 |
is one Smokin' Farker
Join Date: 07-06-17
Location: atlanta, ga
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surf and turf dinner: picanha, scallops ,and shrimps
Grilled some USDA Prime picanha from Costco. Seasoned it with Montreal Steak Seasoning. Scallops were seasoned with salt and pepper and pan seared in garlic butter. Shrimps were seasoned with Tajin seasoning and grilled on a skewer. Green beans and onions were stir-fried in oyster sauce. Served with short grain white rice. Really enjoyed it all.
Thanks for looking! |
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08-18-2019, 10:12 PM | #5 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Fantastic!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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08-19-2019, 12:51 AM | #6 |
is One Chatty Farker
Join Date: 08-05-18
Location: Sacramento, California
Name/Nickname : Kenny
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Looks mighty fine. I need to look for Picanha at my Costco.
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KB BBQ Competition team KCBS Lifetime Member & CBJ Lonestar Grillz 30" Offset Cabinet 4 WSM's 1 WGA and stuff to make Fire & Smoke |
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08-19-2019, 07:23 AM | #8 |
Quintessential Chatty Farker
Join Date: 04-21-06
Location: Lake Ponderosa-Montezuma, IA
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Good.
Ed
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Designer of a custom drum smoker Customized Aussie gas passer Turkey fryer Extremely seasoned hand hammered Wok Pit Boss-HART BURN Competition BBQ Team KCBS certified judge And Your not the boss of me either!! |
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08-19-2019, 07:35 AM | #9 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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YUM That looks and sounds amazing
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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08-19-2019, 08:53 AM | #10 |
is one Smokin' Farker
Join Date: 07-06-17
Location: atlanta, ga
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Costco labels it as "Beef loin top sirloin cap whole". The Costco item number for USDA Prime is #42512. You can ask if they have in the back if you don't see it in the bin.
It should be in the same bin as the regular top sirloin. The regular top sirloin will say "whole cap off". That's the top sirloin that's left after picanha is removed. You don't want that. |
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08-19-2019, 03:37 PM | #11 |
somebody shut me the fark up.
Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
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I like it, great job there.
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Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates |
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