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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-17-2018, 09:36 AM | #8296 |
Knows what a fatty is.
Join Date: 06-02-13
Location: Dexter, Michigan
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Anyone try pizza on the Pit Barrel yet? What kind of temps can be reached? Any input would be greatly appreciated. Thanks!
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03-17-2018, 10:08 AM | #8297 | |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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Quote:
There is at least one video put out by the PBC company where they cook a pizza and it turned out looking great. Here's a link to the video https://www.pitbarrelcooker.com/resources/pizza/ If you cook one let us know how it turned out...and pics are always a plus!!! Good luck!
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My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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Thanks from:---> |
03-17-2018, 10:43 AM | #8298 |
is One Chatty Farker
Join Date: 06-28-17
Location: Colorado Springs, CO
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Wow, I didn't know temps above 400-450 could damage the PBC. I was already planning my extreme mesquite lump inferno to try to replicate Sako's steak post from a couple pages back.
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Weber Performer Deluxe x 2 / PBC /RecTeq RT-590/ 18” Smokey Joe / Weber Spirit gasser |
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03-17-2018, 11:19 AM | #8299 |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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I'm not positive it will but I know they don't recommend getting it too hot....like in the 700° range
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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Thanks from:---> |
03-17-2018, 12:08 PM | #8301 |
Knows what a fatty is.
Join Date: 06-02-13
Location: Dexter, Michigan
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03-17-2018, 01:48 PM | #8303 | |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Quote:
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from: ---> |
03-17-2018, 01:56 PM | #8304 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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You'd be fine Kanco. I've burned plenty of mesquite even in my v1 PBC which was powder coated. The v2 with the porcelain enamel coating are bulletproof. How bullet proof? A buddy of mine burned splits in his PBC to keep warm when they were up in the mountains. Absolutely no damage.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from: ---> |
03-17-2018, 02:37 PM | #8305 |
is One Chatty Farker
Join Date: 06-28-17
Location: Colorado Springs, CO
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Copy that. Thanks. By the way, I was reading some of the old KCquers Roadmap and there was an imposter! Named "Saiko". Huh? There's only on SAKO! Just watch your back.
__________________
Weber Performer Deluxe x 2 / PBC /RecTeq RT-590/ 18” Smokey Joe / Weber Spirit gasser |
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03-17-2018, 06:38 PM | #8307 |
Quintessential Chatty Farker
Join Date: 05-16-14
Location: St. Louis, MO
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Looks great. I could use a beer bath right about now. Been redoing the guest bath all week.
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MAK 1Star Weber OTG Pit Barrel Cooker Thermapen Classic Thermoworks Smoke Ephesians 2:8-9 For by grace you have been saved through faith. And this is not your own doing; it is the gift of God, not a result of works, so that no one may boast. |
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03-17-2018, 06:42 PM | #8308 |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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Damn nice Sportster!!
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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03-17-2018, 07:26 PM | #8309 |
Babbling Farker
Join Date: 08-09-16
Location: Random Point In Time and Space
Name/Nickname : Parental Assigned Label
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Thanks from: ---> |
03-17-2018, 08:18 PM | #8310 |
Babbling Farker
Join Date: 05-14-14
Location: Yukon, OK
Name/Nickname : Andrew
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Nice work Sportster! Pack some of that up and send it South (Southwest) for me...
__________________
My cooker fleet: Recteq RT-700 Weber Spirit E-210 with GrillGrates 22.5 Crimson Weber Premium Char-Broil Big Easy Oil-Less Turker Fryer LoCo 80qt crawfish kit Re-homed cookers: Black Weber OTG (Happy Hapgood) Pit Barrel Cooker (PBC) Char-griller Akorn 28” Blackstone Pro Series Oklahoma Joe’s Bronco Check out the PBC Appreciation Thread! [url]http://www.bbq-brethren.com/forum/showthread.php?t=210239[/url] |
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Tags |
hanging meat, Hooking meat, Noah Glanville, PBC, PBJ, pit barrel cooker, pit barrel junior, pork butt, set it and forget it |
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