Wings on the Weekender

R2Egg2Q · Jan 16, 2018

Wanted some wings for the NFL playoff games on Sunday and I hadn't cooked any chicken on the new Weekender yet so on they went at 275 with a chunk of apple wood for smoke:

flipped midway in the cook and raised the temp to about 325 for better crisping and was pretty happy with the way they looked (and tasted :grin

at the finish:

Thanks for looking!

KORND4WG X · Jan 16, 2018

Looks great - the skin really got my attention :clap:

Joshw · Jan 16, 2018

Looking good.

SmittyJonz · Jan 16, 2018

:thumb:

Titch · Jan 16, 2018

Look tasty, nice colour mate

Stingerhook · Jan 16, 2018

Dozen to go please.

R2Egg2Q · Jan 16, 2018

Thx all for the compliments!

Stingerhook said:
Dozen to go please.

Sure if you’re willing to make the cross country trek for them :wink:

Would like to place an order for your wings so maybe we’d be better off meeting midway somewhere. Lol

Tat-que · Jan 16, 2018

Nice wings! How do you like the weekender? Is it around the Same size as a chubby?

Big George's BBQ · Jan 16, 2018

:hungry:

pjtexas1 · Jan 16, 2018

man the color on those wings! :thumb:

Rocky Branch BBQ · Jan 16, 2018

Really fine looking wings right there! I bet they disappeared in a flash.

robert-r · Jan 16, 2018

Great color! I'll have 10, please.

ShadowDriver · Jan 16, 2018

Those look fantastic!

Smoking Piney · Jan 16, 2018

On time......great cook! :thumb:

R2Egg2Q · Jan 16, 2018

Thanks guys!

Tat-que said:
Nice wings! How do you like the weekender? Is it around the Same size as a chubby?

I’m liking it Doug! It’s closer in size to the G2 Chubby than the regular Chubby (or 3400 model).

cowgirl · Jan 17, 2018

Great looking wings, John! Love the color!

chicagokp · Jan 17, 2018

Looks awesome! :thumb:

Seefyre · Jan 17, 2018

Gorgeous frikin' Wings

DanB · Jan 17, 2018

:thumb:Nice looking wings..Was the skin crispy?
DanB

R2Egg2Q · Jan 17, 2018

DanB said:
:thumb:Nice looking wings..Was the skin crispy?
DanB

Yes, crispy but not as crispy as fried skin. We were happy with it. :grin:

Edit: I should mention my rub had a little baking powder added in as well which also seems to help with crisping.

Wings on the Weekender

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