sudsandswine
Quintessential Chatty Farker
Got up to near 50* today and the snow had all melted off the Primo grill, so I figured it was a good time to fire it up and do some wings for the chicken wings throwdown.
12 whole wing sections - 3 were done with a marinade of peanut oil and Oakridge BBQ Jah Love, 4 with Oakridge BBQ Smokey Chile Lime, and 5 SPOG then a Frank's RedHot based sauce.
They turned out pretty good :thumb:
12 whole wing sections - 3 were done with a marinade of peanut oil and Oakridge BBQ Jah Love, 4 with Oakridge BBQ Smokey Chile Lime, and 5 SPOG then a Frank's RedHot based sauce.
They turned out pretty good :thumb:
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