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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-28-2021, 07:53 AM | #1 |
Got Wood.
Join Date: 02-23-21
Location: Brandon, FL
Name/Nickname : Todd
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Finally seasoned...
I finally had a chance to season my 22” Blackstone griddle this weekend. The cooktop had a weld mark or some kind of high spot, a few burs & was pretty sharp. A file & sandpaper solved it but it’s a shame it went out the door like that. It seasoned pretty quickly then I was off & running. I did some smash burgers, curly fries, bacon, toast, pancakes(the molds are trash), loaded hash browns, eggs & a cheese steak. I’m pretty happy with it & look forward to using it more.
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The food abides... |
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02-28-2021, 07:55 AM | #2 |
Got Wood.
Join Date: 02-23-21
Location: Brandon, FL
Name/Nickname : Todd
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Pics cont.
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The food abides... |
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02-28-2021, 08:01 AM | #4 |
is Blowin Smoke!
Join Date: 11-28-13
Location: North Granby, CT
Name/Nickname : Bill
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Very nice! Enjoy!
I was looking at them yesterday at Walmart and noticed that some of the units had some sharp edges. As you said, not hard to deal with but not great QC
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Recteq 1070, XO 42” gas grill, Weber 36” Griddle, Blackstone pizza oven, Weber 26” kettle Gifted to various children — Kamado Joe Classic, 36” Blackstone Griddle, Weber Genesis, Rectec 680 |
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02-28-2021, 08:07 AM | #5 |
is One Chatty Farker
Join Date: 07-09-19
Location: Miami, Florida
Name/Nickname : George
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I'm really happy with mine. Especially with the ability to take the griddle top to the kitchen sink for cleaning. Mine did not have any sharp edges or other problems. You say you seasoned it. Did it not come pre-seasoned?
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02-28-2021, 08:10 AM | #6 |
Babbling Farker
Join Date: 11-06-14
Location: Lapeer, MI
Name/Nickname : Joe
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Looking like some pretty good food already. They are a lot of fun. Enjoy
ps...I would give a quick call to Blackstone to let them know about the sharp edges just for the simple fact that they don't continue putting out bad products. I too could fix easily but, there are many that can't.
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14" CBS, 18" & 22" WSM, Weber Kettle, Ducane Gasser, Rec Tec-680, MB-560, Blackstone 36" |
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02-28-2021, 08:11 AM | #7 |
somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Nice looking grub Todd.
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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02-28-2021, 08:19 AM | #8 |
Got Wood.
Join Date: 02-23-21
Location: Brandon, FL
Name/Nickname : Todd
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I was just going by the manufacturer’s suggestions. It was not black like it is now.
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The food abides... |
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02-28-2021, 08:28 AM | #9 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Looks very good to me Enjoy
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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02-28-2021, 02:03 PM | #10 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Looks great from here
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs. |
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03-01-2021, 08:06 AM | #11 |
Quintessential Chatty Farker
Join Date: 04-21-06
Location: Lake Ponderosa-Montezuma, IA
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Are you deep frying in a pot on top of a griddle?
Ed
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Designer of a custom drum smoker Customized Aussie gas passer Turkey fryer Extremely seasoned hand hammered Wok Pit Boss-HART BURN Competition BBQ Team KCBS certified judge And Your not the boss of me either!! |
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03-01-2021, 09:09 AM | #12 |
Got Wood.
Join Date: 02-23-21
Location: Brandon, FL
Name/Nickname : Todd
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Why yes I am. It helped me eliminate what I refer to as mad wife syndrome. She hates residual fried food smells in the house. It worked pretty well.
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The food abides... |
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03-01-2021, 09:20 AM | #13 |
Got Wood.
Join Date: 02-23-21
Location: Brandon, FL
Name/Nickname : Todd
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Here are some pics of the Philly & a chicken hoagie. I put this thing through some work this weekend. I love it so far.
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The food abides... |
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03-01-2021, 09:23 AM | #14 |
is Blowin Smoke!
Join Date: 03-21-19
Location: Johnsonville, SC
Name/Nickname : Joedy
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Looks awesome. Way to give that a workout.
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Isaiah 41:10-Chunky Dunks BBQ-Competition Team Propane Whole Hog Cooker Grill Master Gasser--(Deceased) Weber Kettle 22"(Hoyt) WSM 22.5"(Bertha) RecTeq 590(Fancy) Blackstone 17" griddle O.G. Barrel Charcoal Grill--(Chicken Graveyard) Clemson Orange Thermapen Mk4 |
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Tags |
blackstone, breakfast, burger, cheese steak, griddle |
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