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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-16-2019, 08:04 PM | #1 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Hard Core Pron!!! Steak Pron That Is
So I was on a steak binge for three nights straight
Started the night when I rec'd my Creekstone orders of Porterhouse and Cowboy Ribeye deliveries Thick 28oz black angus porterhouse Cooked on the Weber 22 Mind blowing good! Following night was Cowboy ribeye from Creekstone again on the Weber With grilled asparagus Of course the ribeye Served Then the third night was a 40+ oz Tomahawk from my local grocery store and two Wagyu steaks as well. Cooked up the Tomahawk first but decided to run my DCS to 800+ degrees this time Then indirect Served Next cooked up the Wagyu ribeyes Hadn't used the GrillGrates in a while This blew the Tomahawk out of the water Dug right in before I gave it to anyone Thanks for looking!
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from: ---> |
08-16-2019, 08:21 PM | #2 |
is Blowin Smoke!
Join Date: 05-12-10
Location: Massachusetts
Name/Nickname : Dom
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Outstanding, Sako! You've been eating good, that's for certain.
I think steaks are on my menu this weekend.
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Goldens' Cast Iron Cooker, Weber 18" Kettle, 36" Blackstone |
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08-16-2019, 08:26 PM | #3 |
On the road to being a farker
Join Date: 03-09-18
Location: Wisconsin
Name/Nickname : Brett
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WOW!!
That about sums it up. Looks AWESOME!!
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-Brett I didn't choose the Pug Life... The Pug Life chose me. :eek: Shirley Fabrication 24x50 Modified Trailer, Yoder YS640 Comp Cart. |
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08-16-2019, 08:29 PM | #4 |
Full Fledged Farker
Join Date: 12-03-17
Location: North Loop Minneapolis
Name/Nickname : Hawkeye
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That wagyu ribeye is next level... could taste it from here! Nice beef, Sako!
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Current Corral: LSG VO 24 (Lil Herky); MAK Two-Star General (Mando); PK360 with GrillGrates (Galgadot); Vision Pro Kamado (Punkinhead); WSM 22 (The Droid); Weber Kettle (Dory); Bull Angus (Gasser) |
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08-16-2019, 08:57 PM | #6 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Thanks Dom! I think I'm going to give the steaks a rest for a ....... few days.
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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08-16-2019, 08:59 PM | #8 | |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Quote:
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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08-16-2019, 09:03 PM | #9 | |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Quote:
I almost exclusively do s&p on steaks and only on rub I use is Oakridge Carne Crista. It was s&p as usual but I a added garlic and onion powder on the Tomahawk and the wagyus.
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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08-16-2019, 09:03 PM | #10 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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08-16-2019, 09:05 PM | #11 |
somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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That a whole lot of beefalicous right there!
time for a colon cleanse...
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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08-16-2019, 09:11 PM | #12 | |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Quote:
Hahaha! I had extra hot hot wings yesterday.
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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08-16-2019, 09:12 PM | #13 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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Awesome looking and amount of beef, time to hit up some Tofu
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs. |
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08-16-2019, 09:14 PM | #14 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Meh! That's the worst thing on earth ever.
Thanks Titch!
__________________
LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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Thanks from:---> |
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