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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-18-2020, 09:50 AM
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#46 |
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somebody shut me the fark up.
  
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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That looks Great Nice Smoke Ring
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club  When all else fails ask yourself WWGALD |
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10-19-2020, 07:56 AM
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#47 |
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Babbling Farker
  Join Date: 03-06-10
Location: kentucky
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Nice indeed
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Bluegrass Southern Smokers Instagram - bluegrasssouthernsmokers Deep South GC28 Forno Venetzia wood fired pizza oven Weber Summit S-670 natural gasser Traeger pellet pooper BGE's |
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10-19-2020, 11:48 AM
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#48 |
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Babbling Farker
Join Date: 03-14-05
Location: Central Arkansas
Name/Nickname : Joe
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If you mentioned it I missed it.
What brand and flavor of pellet did you use? TIA
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Joe Falcon MK V gaseous grill w/Grill Grates, OK Joe Longhorn w/ vertical - now gone, Char Griller Akorn, Camp Chef PG24SG, Weber 22" OTG w/SNS components |
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10-19-2020, 09:31 PM
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#49 | |
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is one Smokin' Farker
Join Date: 06-30-14
Location: Los Angeles California
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Quote:
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Best regards, Chett |
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10-19-2020, 09:31 PM
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#50 | |
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is one Smokin' Farker
Join Date: 06-30-14
Location: Los Angeles California
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Quote:
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Best regards, Chett |
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