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Food Handling Lesson Polls Poll based lessons. See what misconceptions our general population has regarding food safety and preparation. |
View Poll Results: How do you thaw your frozen meat? Check ALL that apply! | |||
In refrigerator | 31 | 88.57% | |
In sink with hot water. | 6 | 17.14% | |
In sink with running cold water | 20 | 57.14% | |
In microwave | 14 | 40.00% | |
Wrapped, on clean cutting board or counter overnight | 5 | 14.29% | |
In front seat of car on hot summer day | 1 | 2.86% | |
Multiple Choice Poll. Voters: 35. You may not vote on this poll |
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10-27-2007, 08:06 AM | #16 |
is one Smokin' Farker
Join Date: 09-16-07
Location: Mukwonago, Wi
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ok have you ever seen that black thawing board it really works and works well you can find them at wallyworld i find it cuts the time in about half
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i feel i should say something profound .... so drink up the beers getting cold |
10-28-2007, 05:28 AM | #17 |
is One Chatty Farker
Join Date: 07-21-05
Location: South Dakota
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[quote=FatBoyz;487368]ok have you ever seen that black thawing board it really works and works well you can find them at wallyworld i find it cuts the time in about half[/quote
What are they? I have never heard of them, tell me more.
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[FONT=Arial Black][SIZE=3]SCOTTY D[/SIZE][/FONT] [SIZE=1][FONT=Arial Black][COLOR=red][SIZE=2]SCOTTY D'S BUILT FOR BBQ[/SIZE] [/COLOR][/FONT][/SIZE] [B]LANG 84[/B] [B]STUMPS 223[/B] [B]STUMPS CLASSIC[/B] [B]STUMPS PLATNUM BEING BUILT NOW[/B] [B]WEBER KETTLE GOLD[/B] [B]YOUR SILENCE WILL NOT SAVE YOU[/B] |
10-31-2007, 08:21 PM | #18 |
is One Chatty Farker
Join Date: 06-21-07
Location: Overland Park, KS
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I believe FatBoyz is referring to something like:
http://cgi.ebay.com/Miracle-Thaw-as-...QQcmdZViewItem or http://cctkr.en.ec21.com/
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Paul Ostrom The Pickled Pig Twitter - @ThePickledPig CBJ, WSM, UDS Cookers, Weber Gasser, Weber One Touch Gold Kettle, |
11-01-2007, 01:00 AM | #19 |
Knows what a fatty is.
Join Date: 07-29-07
Location: JASPER GEORGIA
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I have let stuff sit in the sink in water overnight then put in fridge next morning.
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01-15-2008, 12:42 PM | #20 |
is One Chatty Farker
Join Date: 09-10-06
Location: Fort Worth, TX
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I think that they are probably made of a good conducting material and they basically work the opposite of an insulator. That would be my guess anyway.
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"Grilla in the Pits" "IMAGRILLA" There's plenty of room for all of God's creatures. Right next to the mashed potatoes. Brinkmann Model 6668 Gasser Hibachi Grill Stumps GF223 w/ Stoker assist ECB that wins the $ Weber One-Touch Gold 22-1/2" #3 Komono Large BGE w/ Stoker assist 55 gallon Drum Smoker Wood Crate Cold smoker w/ smoke injector No need for certification, I already know good BBQ! |
01-15-2008, 03:01 PM | #21 |
is Blowin Smoke!
Join Date: 03-01-07
Location: Raymore, Mo. South of Kansas City
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Here's my answer.
Let's you thaw and cook at the same time.
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See Ya in the Smoke!!! Vern MooCow BBQ www.moocowbbq.com KCBS CBJ Texas Smoker Oklahoma Joe Original Vermont Castings Gasser Turkey fryer Little Smokey Joe ~~~~~~~~~~~~~~~~~~~~ MoFo Chapter ~~~~~~~~~~~~~~~~~~~~ |
Thanks from:---> |
01-15-2008, 04:33 PM | #22 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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But you would have to use pellets in that cooker!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
01-16-2008, 11:58 AM | #23 |
is One Chatty Farker
Join Date: 10-11-06
Location: Huntington Beach California
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I put a frozen chicken in the sink late last nite to thaw. Inlaws love my weber rotisserie chicken. Cut open the bag this morning, and was hit by a smell. Didn't smell bad, but it didn't smell good either. Whole chickens are only a couple a bucks at Staters right now so I tossed it.
Better safe than sorry right?(We don't need sick inlaws)
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Sidartha translated: Every wish fullfilled Keiki Kai UDS(Norco II) WSM Webber Kettle True stainless kegerator w/cheap 1/2 barrel 10'6 EC single fin 10' Minchington 2-1 set up |
01-17-2008, 09:21 AM | #24 | |
is One Chatty Farker
Join Date: 01-29-07
Location: Fountain Hills, AZ
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Quote:
You're a good son-in-law. Some in-laws would not be so lucky...
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Just me, the Wife, and the Dogs |
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08-07-2012, 12:30 PM | #25 |
Knows what a fatty is.
Join Date: 06-24-12
Location: southern california
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The Microwave to Defrost
Because of my busy schedule and lack of planning, I almost entirely use the microwave to defrost meat and fish and then immediately cook them. So far, I have experienced no illness, just tasty food. I found that if I use the refrigerator to defrost, something comes up in my schedule, and the meat I refrigerated ends up sitting there for a few days -- which results in me throwning that expensive cut away -- thus -- the microwave.
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02-10-2013, 01:02 PM | #26 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 02-10-13
Location: Lake Stevens, Washington
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Thanks! Good stuff..
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06-30-2013, 05:25 PM | #28 |
Full Fledged Farker
Join Date: 05-26-13
Location: Rogers, Ar. In the beautiful Ozark's
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In grade school they taught us that when you put ice in a glass of tap water it will register 32 degrees until all of the ice is melted and only when it is melted will the water temperature begin to rise above 32 degrees.
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Lang 36" Hybrid offset w/warmer Box Weber Smokey Mtn 22-1/2" Jumbo Joe Stainless 18" Smokey Joe mini Smokin Cajun Gasser |
06-13-2015, 06:20 PM | #29 |
Found some matches.
Join Date: 10-13-14
Location: Wadsworth, Ohio
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Warm seat of car? No thanks! Fridge all the way!
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Weber Smokey Mountain 18" |
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