Bacon Spam Musubi

Radrob · 08-20-2019, 01:23 PM

Today is National Bacon Lovers Day

Gotta pay a little respect to that wonderful pork product we all love! YES, I went there

Slice it up

Fry it up

Make a teriyaki sauce with sugar

Throw it in the pan to thicken up

I got lazy and used leftover rice from last night, it didn't work well because it was too dry so I coated it with hot sauce and 1 beaten egg as a binder then put it in the microwave to set

BAM! Spicy rice log ready for teriyaki sauce and Furikake

Add a succulent plank, a little more sauce and wrap

Dear Lord, Thank You for the pork. Amen

creek bottom · 08-20-2019, 01:32 PM

Interesting. Very interesting... Just curious, would you do it again???

cowgirl · 08-20-2019, 01:50 PM

Well done!

Radrob · 08-20-2019, 01:53 PM

Quote:

Originally Posted by creek bottom

Interesting. Very interesting... Just curious, would you do it again???

Yes I would but next time I'll add more eggs. You can't taste the egg with some much rice and hot sauce.

jermoQ · 08-20-2019, 03:02 PM

I can hear the applause in Hawaii all the way from here. They would be proud! I would take some of that.

08-20-2019, 01:23 PM	#1
Radrob Full Fledged Farker Join Date: 02-03-18 Location: Lafayette La Name/Nickname : Rob	Bacon Spam Musubi Today is National Bacon Lovers Day Gotta pay a little respect to that wonderful pork product we all love! YES, I went there Slice it up Fry it up Make a teriyaki sauce with sugar Throw it in the pan to thicken up I got lazy and used leftover rice from last night, it didn't work well because it was too dry so I coated it with hot sauce and 1 beaten egg as a binder then put it in the microwave to set BAM! Spicy rice log ready for teriyaki sauce and Furikake Add a succulent plank, a little more sauce and wrap Dear Lord, Thank You for the pork. Amen

08-20-2019, 01:32 PM	#2
creek bottom is Blowin Smoke! Join Date: 03-14-19 Location: Northwestern PA Name/Nickname : Joe	Interesting. Very interesting... Just curious, would you do it again??? __________________ Joe A1 Competition Smoker; Meadow Creek 96; Oklahoma Joe's Bronco (gone but not forgotten); Weber 26" & 22" Kettles; Camp Chef XXL Pellet Smoker; Blackstone 22" Portable; Weber 300 Series Gasser; Masterbuilt 30" Electric Cabinet

08-20-2019, 01:50 PM	#3
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Name/Nickname : jeanie	Well done! __________________ jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/

08-20-2019, 03:02 PM	#5
jermoQ Babbling Farker Join Date: 10-28-14 Location: Mizzory Name/Nickname : Jeremy	I can hear the applause in Hawaii all the way from here. They would be proud! I would take some of that. __________________ 9 out of 10 cannibals agree...vegetarians taste better!