MMMM.. BRISKET..
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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 06-21-2019, 07:25 AM   #1
Phubar
somebody shut me the fark up.
 
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
Default "Happy Phriday Pharkers,what's Smoking this Weekend?"

Tonight I don't know yet, tomorrow brisket and sunday meatballs.


Have Phun all y'alls!
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Old 06-21-2019, 07:43 AM   #2
Stingerhook
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Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Pichana tomorrow and who knows for Sunday.
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Old 06-21-2019, 07:44 AM   #3
sliding_billy
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Join Date: 08-27-13
Location: Princeton, TX
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Happy Phriday, Pholks! I've got some sausages and a few ribeyes planned.
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Old 06-21-2019, 07:50 AM   #4
Sean "Puffy" Coals
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Join Date: 03-29-10
Location: Buffalo, NY
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Tomorrow I'm doing a couple racks of ribs to test out my new rig- a 275 gallon oil tank converted into a cabinet style smoker.
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Old 06-21-2019, 07:57 AM   #5
78novacaine
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Join Date: 06-18-19
Location: Houston, Tx
Name/Nickname : David
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Happy Friday! Tomorrow will be a packer, 2 racks of St Louis ribs, some burgers, and a couple chuck roasts if they have any left at Kroger when I get off work today. (On sale @ $2.49/lb)
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Old 06-21-2019, 08:10 AM   #6
ss4825
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Join Date: 06-16-19
Location: Point Harbor NC
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Happy Friday. Doing firecracker wings tomorrow.
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Old 06-21-2019, 08:19 AM   #7
AussieMatt
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Join Date: 04-23-14
Location: Tallmadge, OH
Name/Nickname : Matt
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Happy Phriday Phu and pharkers!

I'm a bachelor for the next 3 days but the only smoke/grill will be tonight. I'm doing pesto pasta with chicken and broccoli with the chicken going on the kettle before being sliced.

Tomorrow is one of my favourites because no-one else in the house likes it...liver, bacon and onions or as we call it where I come from Lambs Fry. There's nothing to do with lamb in it, it's just what it's called.

Aveagoodweekend!
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Old 06-21-2019, 09:06 AM   #8
Servo
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Join Date: 02-03-17
Location: Avon, Massachusetts
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On the hunt today for some gorgeously marbled thick steaks to do reverse sear steaks. Don't think I'll be able to find tomahawks but something should do. Also, a few maple fatties to take on vacation next week for breakfasts, as I won't have a grill available there!

Happy Weekend Phu and Pharkers!
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Old 06-21-2019, 09:23 AM   #9
thunter
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Join Date: 03-22-06
Location: Indianapolis, IN
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3 cases of rib tips, full packer prime brisket, and 2 butts for my church picnic tomorrow. [emoji4][emoji1474]


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Old 06-21-2019, 09:27 AM   #10
NCGrimbo
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Location: Clayton, NC
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Saturday is the big rib eye dry age showdown!!! I'll be setting up a blind taste test for my Mom and my brother while I will know which steak is which. The battle is between a 43 day dry aged steak, a 30 day dry aged steak, a 21 day dry aged steak, and a non dry aged steak.
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Old 06-21-2019, 09:30 AM   #11
KClandcruiser
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Join Date: 02-28-18
Location: KCMO
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Happy phriday! Tomorrow is ribs and conecuh hot sausage, then for Sunday I'm thinking some chicken thighs or wings and probably whatever else I can find on sale at the store
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Old 06-21-2019, 09:39 AM   #12
BuffettFan
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Join Date: 07-10-18
Location: East Peoria Illinois
Name/Nickname : Terry
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Happy Phryday Pholks!
Probably no smoke this weekend, my ECB ophset is literally in 3 locations spread across 2 counties for a bit oph a makeover.
And it'll still be an ECB when it's done, but it'll have a phew more pheatures and get a phew more years out oph it.
But I do still have the ECB electric..... Hmmm.

Have a great weekend all!
Terry
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Old 06-21-2019, 09:40 AM   #13
creek bottom
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Join Date: 03-14-19
Location: Northwestern PA
Name/Nickname : Joe
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Happy Phriday all! Tomorrow I'm doing a full packer brisket, a couple of packs of beef short ribs, and I think I'm going to throw some hot sausage links on the cooker while I have it fired up... Have a GREAT weekend and HAPPY SMOKING!!!
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Old 06-21-2019, 10:37 AM   #14
cowgirl
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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Deciding on whether to go to a pre-party calf fry party tonight, for a bigger barn party tomorrow night. I love calf fries but not sure if I can handle two of these gatherings in one weekend. It's sort of like a party that starts at 6pm on Friday and lasts til Sunday morning. lol

Hope you have a great weekend Phu and Brethren!
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Old 06-21-2019, 10:43 AM   #15
BuffettFan
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Sounds like a great time, Jeanie!
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