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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-28-2018, 12:37 PM   #16
Norm
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Great looking pies Marc!

If you want a perfectly round pie use a lid and trim with your pizza cutter before cooking. Even when I do that by the time I try to slide it off the peel it's not round any longer so gave that up!
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Old 01-28-2018, 01:17 PM   #17
16Adams
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You pizza guys are pros.
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Old 01-28-2018, 01:23 PM   #18
Desert Hawg
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"The dough worked well, but we're just amateurs with stretching and forming... but no matter the shape, it worked well."

They are called rustic pies. If you want round, go buy one. My pies usually end up looking like a state or a country. I have even had one look like Florida. If they taste good, no one will care.
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Old 01-28-2018, 01:24 PM   #19
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You definitely had a night, and cook, to be envied. Very nicely done!
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Old 01-28-2018, 02:03 PM   #20
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Save me a slice...
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Old 01-28-2018, 03:51 PM   #21
FBnormmie
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Thanks for the pie PRON !!! Just received my Uuni 3 can’t wait to fire her up!!!
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Old 01-28-2018, 04:12 PM   #22
ShadowDriver
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Quote:
Originally Posted by FBnormmie View Post
Thanks for the pie PRON !!! Just received my Uuni 3 can’t wait to fire her up!!!
Your turn, soon!

If you don't have a second peel, I highly recommend it!

Enjoy and have fun! Looking forward to seeing yummy pies from your end.
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Old 01-28-2018, 04:17 PM   #23
KevinJ
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Pies look good Marc.
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Old 01-28-2018, 07:06 PM   #24
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I do like gluten, nice job on those pies and the "fruit pie" puts it over the top.
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Old 01-28-2018, 08:27 PM   #25
FBnormmie
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Quote:
Originally Posted by ShadowDriver View Post
Your turn, soon!

If you don't have a second peel, I highly recommend it!

Enjoy and have fun! Looking forward to seeing yummy pies from your end.
Great minds think alike !! Went to the local restaurant store and picked up a wooden peel for loading in and a metal peel for pulling out so I’m set. Also picked up some extra pizza pans for the finished pies. Haven’t had a chance to light her off yet due to my Grandmother fell ill and been running back and forth to the hospital . Hopefully this week I can light her off, keeping fingers crossed.
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Old 01-28-2018, 08:30 PM   #26
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Class is in session!!
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Old 01-28-2018, 08:48 PM   #27
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Quote:
Originally Posted by FBnormmie View Post
Haven’t had a chance to light her off yet due to my Grandmother fell ill and been running back and forth to the hospital . Hopefully this week I can light her off, keeping fingers crossed.
Oh, no! Our thoughts are with you and the family. Prayers for healing and a quick recovery.

When you get the chance, I look forward to your future shenanigans.

Kind regards,
Shadow / Marc
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Old 01-28-2018, 08:51 PM   #28
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Just absolutely K-I-L-L-E-R! Everything.
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