Sous vide Chuck Eye

KC Smoke · 12-16-2021, 06:10 PM

This steak was amazing! Sous vide for about 2 hours then seasoned with Carne Crosta and finished over Kingsford and hickory chips. It was every bit as tender as a ribeye with great flavor at a fraction of the price. I paid $3.50 for the pictured steak. Will definitely do this again.

TravelingJ · 12-16-2021, 06:13 PM

That potato looks pretty amazing too.

Big George's BBQ · 12-16-2021, 06:20 PM

Nicely done

thirdeye · 12-16-2021, 06:21 PM

Oh yeah.... nailed it. A chuck eye is one bone away from the first rib-eye steak they are a wonderful steak.

ShadowDriver · 12-16-2021, 06:25 PM

Thanks to you and Thirdeye, I learned something else today!

Never tried a chuck eye before, but I'd sure give it a shot based on your results.

thirdeye · 12-16-2021, 06:35 PM

Quote:

Originally Posted by ShadowDriver

Thanks to you and Thirdeye, I learned something else today!

Never tried a chuck eye before, but I'd sure give it a shot based on your results.

Thanks for the kind words. Old school butchers prize the first one or two chuck steaks. Location, location kind of thing.

jimstocks53 · 12-16-2021, 07:08 PM

Odd??? I've never before been unable to see a posted image on this site? Anyone?

LYU370 · 12-16-2021, 07:40 PM

Yep, me too no pic.

mike243 · 12-16-2021, 07:49 PM

Think the broccoli is blocking the picture lol

Happy Hapgood · 12-16-2021, 10:13 PM

Quote:

Originally Posted by jimstocks53

Odd??? I've never before been unable to see a posted image on this site? Anyone?

I can use a different browser to see them. Can see most on my default FireFox browser though. Can't see this one however.

Love to sous vide steaks with blowtorch finish!

CivilTrojan · 12-17-2021, 01:31 AM

I can’t see the picture either, which is unusual… I can see Happy’s picture above even! Either way, I’ll keep an eye out for those steaks. Thanks

ShadowDriver · 12-17-2021, 03:03 AM

Interesting. There was a photo, the first visit I paid to this thread.

Now, there's not...

mike243 · 12-17-2021, 05:08 AM

I never pass up chuck eyes. use to be cheap, poor mans rib eye , not so cheap now but still good, there isn't many on a cut of beef so they go pretty quick

mike243 · 12-17-2021, 05:10 AM

https://www.thespruceeats.com/chuck-eye-steak-336251

PatAttack · 12-17-2021, 08:31 AM

Don't let the cat out of the bag about Chuck Eyes.

Keep it our secret so they don't raise the price through the roof.

12-16-2021, 06:10 PM	#1
KC Smoke On the road to being a farker Join Date: 02-27-09 Location: KCMO	Sous vide Chuck Eye This steak was amazing! Sous vide for about 2 hours then seasoned with Carne Crosta and finished over Kingsford and hickory chips. It was every bit as tender as a ribeye with great flavor at a fraction of the price. I paid $3.50 for the pictured steak. Will definitely do this again. __________________ 2 x Southwest Smokers vertical offset, 2 x 22 WSM, 22.5 OTG, Blackstone 36"

12-16-2021, 06:20 PM	#3
Big George's BBQ somebody shut me the fark up. Join Date: 02-07-08 Location: Framingham, MA Name/Nickname : George	Nicely done __________________ Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD

12-16-2021, 06:21 PM	#4
thirdeye somebody shut me the fark up. Join Date: 01-14-06 Location: At home on the range in Wyoming	Oh yeah.... nailed it. A chuck eye is one bone away from the first rib-eye steak they are a wonderful steak. __________________ ~thirdeye~ I Play With Fire and Smoke *Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC* Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln

12-16-2021, 06:25 PM	#5
ShadowDriver somebody shut me the fark up. Join Date: 11-29-12 Location: ABQ, NM Name/Nickname : Marc	Thanks to you and Thirdeye, I learned something else today! Never tried a chuck eye before, but I'd sure give it a shot based on your results. __________________ [B]Hardware[/B] - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20)

12-16-2021, 07:40 PM	#8
LYU370 somebody shut me the fark up. Join Date: 05-28-14 Location: Streamwood, IL	Yep, me too no pic. __________________ Andy FEC100 - Big Joe - Weber Spirit II Gasser Are you ready for a THROWDOWN?!?!? Join us, It's a BLAST!! Join us for the Inaugural 2024 South East Bash - May 2024 Tennessee - Sign Up Link

12-16-2021, 06:13 PM	#2
TravelingJ is Blowin Smoke! Join Date: 09-07-12 Location: Independence, MO Name/Nickname : Justin	That potato looks pretty amazing too.

12-16-2021, 07:08 PM	#7
jimstocks53 Take a breath! Join Date: 02-05-13 Location: Tyler, TX	Odd??? I've never before been unable to see a posted image on this site? Anyone?

12-16-2021, 07:49 PM	#9
mike243 is One Chatty Farker Join Date: 09-13-16 Location: above knoxville Tn Name/Nickname : Mike	Think the broccoli is blocking the picture lol __________________ WeberPerformer,SpiritE310,Q1000,36"BlackstoneGriddle Masterbuilt electric smoker,PB AustinLX

12-17-2021, 01:31 AM	#11
CivilTrojan is one Smokin' Farker Join Date: 06-18-20 Location: Los Angeles, CA Name/Nickname : Chad	I can’t see the picture either, which is unusual… I can see Happy’s picture above even! Either way, I’ll keep an eye out for those steaks. Thanks

12-17-2021, 03:03 AM	#12
ShadowDriver somebody shut me the fark up. Join Date: 11-29-12 Location: ABQ, NM Name/Nickname : Marc	Interesting. There was a photo, the first visit I paid to this thread. Now, there's not... __________________ [B]Hardware[/B] - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20)

12-17-2021, 05:08 AM	#13
mike243 is One Chatty Farker Join Date: 09-13-16 Location: above knoxville Tn Name/Nickname : Mike	I never pass up chuck eyes. use to be cheap, poor mans rib eye , not so cheap now but still good, there isn't many on a cut of beef so they go pretty quick __________________ WeberPerformer,SpiritE310,Q1000,36"BlackstoneGriddle Masterbuilt electric smoker,PB AustinLX

12-17-2021, 05:10 AM	#14
mike243 is One Chatty Farker Join Date: 09-13-16 Location: above knoxville Tn Name/Nickname : Mike	https://www.thespruceeats.com/chuck-eye-steak-336251 __________________ WeberPerformer,SpiritE310,Q1000,36"BlackstoneGriddle Masterbuilt electric smoker,PB AustinLX

12-17-2021, 08:31 AM	#15
PatAttack somebody shut me the fark up. Join Date: 07-19-11 Location: In the Marsh	Don't let the cat out of the bag about Chuck Eyes. Keep it our secret so they don't raise the price through the roof. __________________ "You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590