zackgirton6
Knows what a fatty is.
What do you guys use? I assume a lot use fireboard?
Temp systems
- Thread starter zackgirton6
- Start date
P
pharp
Guest
I have a Flame Boss 300 and 500. Not sure what type of smoker you are looking to use one on, but for an insulated vertical cabinet they work great. It is the only type of cooker I have tried them on.
Boatman
Knows what a fatty is.
I have 2 big green eggs and I use a DigiQ2 from BBQ Guru. Works excellent. Meat and pit probes. 
nweave2614
Knows what a fatty is.
fireboard for me, I just got it so I only have 3 cooks on it so far but its pretty awesome
CptKaos
is one Smokin' Farker
My oven has temp controls, my pits have tel-tru thermometers and me for temp control
Once you learn yer cooker electronics aren't needed.
Larry
Once you learn yer cooker electronics aren't needed. Larry
K-Barbecue
is one Smokin' Farker
I've had a BBQ Guru DigiQ DX2 for many years and it works flawlessly. I've used it on a Weber Smokey Mountain, my Primo and always on my Stumps Stretch. Highly recommended.
frankenfab
Take a breath!
Tenergy Solis Digital Meat Thermometer, APP Controlled Wireless Bluetooth Smart BBQ Thermometer w/ 6 Stainless Steel Probes, Large LCD Display, Carrying Case, Cooking Thermometer for Grill & Smoker https://www.amazon.com/dp/B077821Z4C/ref=cm_sw_r_cp_tai_yyIkDbSJ4JQAZ
chingador
is Blowin Smoke!
My first was a Pitmaster IQ. Garbage. Internal electric connections fell apart in 2 years and let me down at a very bad time. Replaced with a DigiQ. Rock solid and works great. I only use it for overnight cooks though.
zackgirton6
Knows what a fatty is.
Iām getting a Shirley big step up in the style cooker I am cooking now so itās finna take me a bit to get it down... figured fireboard would help me learn it
