MMMM.. BRISKET..
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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Old 03-05-2019, 06:04 PM   #1
srfannella
On the road to being a farker
 
Join Date: 01-16-14
Location: Boise, Idaho
Default SRF Challenge at Santa Anita

We’re excited to announce Snake River Farms will be raising the stakes at the Santa Anita Winners' Circle BBQ Championships, awarding cash and prizes for teams cooking Snake River Farms Briskets!

It’s FREE to register for the challenge (you just have to cook Snake River Farms Brisket) and the prizes are pretty awesome!

DAY 1
First Place Brisket takes home your choice of $500 cash or $650 in-store credit at snakeriverfarms.com. The Grand Champion gets their choice of 2 Snake River Farms briskets.

DAY 2
First Place Brisket takes home your choice of $500 cash or $650 in-store credit at snakeriverfarms.com. The Grand Champion gets their choice of 2 Snake River Farms briskets.

OVERALL HIGHEST SCORING WINNERS
Cumulative First Place Brisket takes home your choice of $1000 cash or $1500 in-store credit at snakeriverfarms.com and a custom SRF Challenge Gateway Drum Smoker. The Cumulative Highest Score takes home their choice of $500 cash or $650 in-store credit at snakeriverfarms.com.

It’s easy to enter.
1. To register your team for the SRF Challenge CLICK HERE TO REGISTER

2. Get your SRF Brisket - shop online at www.snakeriverfarms.com. If available in your area, you are welcome to purchase via your local retailer or distributor. (THERE WILL NOT BE BRISKETS FOR SALE ON SITE YOU MUST ORDER PRIOR TO THE CONTEST)

3. Cook, Submit and Win with a SRF Brisket!

Have Questions? Want more information? Contact Annella [email protected]

Good Luck - Have Fun and We’ll see you in Arcadia!!

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[COLOR="DarkSlateGray"][SIZE="3"][FONT="Palatino Linotype"][B][FONT="Franklin Gothic Medium"][FONT="Fixedsys"][FONT="Arial Black"]Annella Kelso[/FONT][/FONT][/FONT][/B][/FONT][/SIZE][/COLOR]
[FONT="Palatino Linotype"][COLOR="Gray"][FONT="Arial Narrow"][SIZE="3"]Meat Maven | Snake River Farms[/SIZE][/FONT][/COLOR][/FONT]
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Old 03-05-2019, 06:07 PM   #2
big brother smoke
somebody shut me the fark up.
 
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Join Date: 05-03-06
Location: Ventura, CA
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Looking Forward to it!
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Old 03-05-2019, 06:35 PM   #3
gettinbasted
is One Chatty Farker
 
Join Date: 09-14-12
Location: Springfield, MO
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Dates? I like California. (and yes, asking you guys is easier than going to the KCBS website)
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Old 03-05-2019, 06:49 PM   #4
srfannella
On the road to being a farker
 
Join Date: 01-16-14
Location: Boise, Idaho
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Quote:
Originally Posted by gettinbasted View Post
Dates? I like California. (and yes, asking you guys is easier than going to the KCBS website)
We'd love to see you out there..I mean you could use a chance at a new drum.. no?? March 28-30!
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[FONT="Palatino Linotype"][COLOR="Gray"][FONT="Arial Narrow"][SIZE="3"]Meat Maven | Snake River Farms[/SIZE][/FONT][/COLOR][/FONT]
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Old 03-05-2019, 09:46 PM   #5
gettinbasted
is One Chatty Farker
 
Join Date: 09-14-12
Location: Springfield, MO
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Quote:
Originally Posted by srfannella View Post
We'd love to see you out there..I mean you could use a chance at a new drum.. no?? March 28-30!
I've got lots of drums, but not one of those! Yet...
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Old 03-06-2019, 08:15 AM   #6
Funtimebbq
Full Fledged Farker
 
Join Date: 11-19-09
Location: Whittier, CA
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As of right now, racing is suspended indefinitely due to a high number of horse deaths this season which could effect the contests. Let's hope they get it figured out before the end of the month.
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Old 03-14-2019, 12:36 PM   #7
ClaytonSmoke
Got Wood.

 
Join Date: 01-13-17
Location: Clayton
Name/Nickname : Steve
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Competition is a go. We will be cooking by the grandstands so as to not cause any more complications to the track surface.
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