Unique Rib Wrap Recipes?

Hey all - I've messed around quite a bit with what I put in my foil for wrapping ribs. I've done the traditional margarine, brown sugar, honey, hot sauce and rub. I've mixed in coke before, tried pork stock and a bunch of variations with those. It got me wondering if any of the brethren have a special concoction you like to use when wrapping ribs?

If you don't wrap ribs - all good - I do it that way too! You do you - just que!

Shiz-Nit said:

Guinness beer and onion slices in the foil wrap.
When the ribs are done strain and pour the liquid with the Guinness beer, onions and pork rib juices into a sauce pot (reseason to taste).
Get some corn starch and water and mix into a slurry.
pour the slurry into the beer mixture and bring to a boil this will make a gravy like consistency.
Use that to dip your ribs in as a sauce or mix in rice or whatever you wish.

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Dayumm... sounds great! I'll try this one for sure!

What else do the brethren have out there?