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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 05-26-2023, 09:13 AM   #1
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
Default "Happy Phriday Pharkers,what's Smoking this Weekend?"

Totally nothing.
Just came home aPhter I went to a Surinamese/Chinese some good Phood Phor Phour days.

This weekend I supposed to be at Tony Stone BBQ comp but that got cancelled.
A part of my team (and I) decided to hook up in Amsterdam for some drinks and go to a bbq restaurant.

Have Phun all y'alls!
-WGA (3)
-UDS (S,M,L)

All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes

*[URL=""]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012*
*[URL=""]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
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Old 05-26-2023, 09:18 AM   #2
Big George's BBQ
somebody shut me the fark up.

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Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George

Unfortunately nothing and may be that way for a while till my leg heels and I can walk
Large BIG Green EGG- Hatched 8/17/09
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Weber Genesis Gasser
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Old 05-26-2023, 10:05 AM   #3
Get地 Smokey
Full Fledged Farker
Join Date: 11-19-22
Location: FTW
Name/Nickname : A A Ron

Prep’n phor this weekends party. Yard work today and some cleaning up. Got the smoker phired up bout to put the brisket on. Noon the pork butt goes on!

Should be a phun day outside!

Y’all have a great PHriday and long weekend
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Old 05-26-2023, 10:14 AM   #4
is One Chatty Farker
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Join Date: 03-21-06
Location: Indianapolis, IN

Defiant (SmokeFire EX6) will be cooking 6 racks of baby backs and a bunch of sausages for a Saturday birthday party. Then on Monday the Enterprise (Lang 48 ) will be doing spares, brisket and Butt!
Tony Hunter

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Lang 48 Patio - "Enterprise"
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Old 05-26-2023, 10:36 AM   #5
creek bottom
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Join Date: 03-14-19
Location: Northwestern PA
Name/Nickname : Joe

Happy Phriday all! I have a case of baby backs (16 racks) to pick up tomorrow to cook on Sunday. Thinking Ribeye Saturday night. Not sure about Monday yet. Phigure sumthin' out. Have a GREAT holiday weekend (remembering those that gave it all for our freedom) and Happy Smoking!!!!

A1 Competition Smoker; Oklahoma Joe's Bronco (gone but not forgotten); Weber 26" & 22" Kettles; Camp Chef XXL Pellet Smoker; Blackstone 28"; Weber 300 Series Gasser; Masterbuilt 30" Electric Cabinet
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Old 05-26-2023, 11:13 AM   #6
somebody shut me the fark up.

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Join Date: 01-16-13
Location: USA

Riding bike between storms. Another 1.6" in rain gauge overnight. Have a rack of baby back, a pork loin, potential Ribacado on Monday. Bought some new bike shoes and shorts 🩳 👟 🚵🚵. Zero family plans. Wife Is now operating on two temporary crowns, and three recent fillings.
Something soft.
Tiernan SOB34
Primo Oval XL
Oklahoma Joe's Highland
Oklahoma Joe's Bronco
Pit Boss Austin XL
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Old 05-26-2023, 01:18 PM   #7
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Join Date: 07-10-18
Location: East Peoria Illinois
Name/Nickname : Terry

Happy Phryday Pholks!
We're set up at our phavorite local campground.

Plans are stuphed cheeseyburgers tonight, ribeye cap steaks tomorrow and 2 racks oph spares Sunday, all on the Weber kettle.

Have a great, SAPHE weekend all, and remember those who gave all phor our phreedom.
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We are the people our parents warned us about.
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Old 05-26-2023, 01:28 PM   #8
Knows what a fatty is.
Join Date: 01-05-22
Location: Warrenton VA
Name/Nickname : Larry

A pork butt and a brisket.
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Old 05-26-2023, 01:31 PM   #9
somebody shut me the fark up.

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Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty

So phar picanha and some wings.

UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now.
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Old 05-26-2023, 01:37 PM   #10
Babbling Farker
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Join Date: 03-01-08
Location: Akron, OH

Some smoked mac and cheese (with jalapenos and bacon) and pulled chicken! Yummo
You do what you have to do, so you can do what you want to do!
Ole Hickory Ultra Que 2
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Old 05-26-2023, 02:55 PM   #11
is one Smokin' Farker

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Join Date: 12-24-09
Location: Dallas, Tx
Name/Nickname : Ted

Just finished up some Oklahoma Prime Ribs on my offset

Tomorrow I am going to break in my new Direct Heat Cooker with some dino ribs, venison meat loaf and venison brats - with some smoked scalloped potatoes

Happy Memorial Day weekend
Blue Collar Smoker by Big Phil
Weber Kettle 22'' and Custom Table
Direct Heat Smoker by Royale BBQ Fabrication
Johnson Smoker Compact Ultimate Patio - retired
Brinkmann Stillwater - retired
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Old 05-26-2023, 03:17 PM   #12
On the road to being a farker

Join Date: 02-03-17
Location: Avon, Massachusetts

Thanks to the brethren I've got 80 pounds of Cowboy coals en-route to the house tomorrow from WallyWorld.

Ribs are the tradition this weekend so those are a sure thing.. looking for a second item I'll be searching posts here to see what people have been up to lately...

Have a great weekend Phu and you Pharkers...

To all that have friends and family that have passed in service of our country, condolences and hoping for only good memories to look back on for you this weekend.
[FONT="Verdana"]Pit Barrel Cooker
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Old 05-26-2023, 04:33 PM   #13
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Join Date: 08-31-21
Location: AZ
Name/Nickname : Adam

We're celebrating my BILs birthday on Sunday. So, tomorrow I will be smoking a costco prime brisket and will hold overnight until serving time Sunday.

with the trimmings and some pork belly phat and other scraps in phreezer, I plan to make some meat snack sticks, per the request of the kiddos.

I'll be thanking those who gave the ultimate sacrifice for our country, and I do my best to instill this in to my children.

Have Phun be saphe and drink beer!
The Stable: Weber Kettle 22.5 | Weber Genesis II | WSM 18.5" | Camp Chef DLX 24 | Blackstone ProSeries 36" Griddle | Backwoods Chubby G3
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Old 05-26-2023, 05:12 PM   #14
is Blowin Smoke!

Join Date: 12-12-16
Location: Vicksburg, MS.

A huge (12.5 lb.) picnic for Sunday. Got a family gathering on Saturday that I did not have to cook for, but the Mrs. sure did!
Chocolate Pie. Mmmmm.
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Old 05-26-2023, 09:05 PM   #15
somebody shut me the fark up.

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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie

Originally Posted by LloydQ View Post
A huge (12.5 lb.) picnic for Sunday. Got a family gathering on Saturday that I did not have to cook for, but the Mrs. sure did!
Chocolate Pie. Mmmmm.
Beautiful pies, Lloyd!
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
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