Crispy Bacon
Full Fledged Farker
Turned out really well. Some rookie needs to smash them a little thinner!!
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Sent from my iPhone using Tapatalk
Turned out really well. Some rookie needs to smash them a little thinner!!
Sent from my iPhone using Tapatalk
I'm having a hard time with the benefits of a griddle on a pellet cooker compared to GG turned over, a griddle or a frying pan. Just trying to understand :noidea:
Well after 2 years of researching pellet grills I finally picked up a used Mak 2 Star. Going to run a pork butt and A rib roast for 4th of July. I was about to order a American BBQ Systems Pit Boss with a pellet attachment but found a great deal on a 2019 Mak 2 that I couldn't pass up. Wish me luck new Family!
Try them both and see which ones you like better. If you end up not liking one for smoke, they still work great for high-heat cooks! And you may find you like one for one type of smoke, and another brand for a different one. No one-size-fits-all here.Gonna go pick up Lumber jack pellets(20lbs $14.99) @ dicks or do you recommend B&B Pellets (40lbs $14.99)?
What's the chances that a MAK 2 Star could come close to replacing a Weber Kettle, Weber gasser, and 15 year old Traeger?
The comptroller said I could swing the bat as long as the MAK is the only grill on the patio.
Funny you should say that because just out of view is a huge Camp Chef 3 burner with a full size griddle. It's a sickness for sure.
What's the chances that a MAK 2 Star could come close to replacing a Weber Kettle, Weber gasser, and 15 year old Traeger?
The comptroller said I could swing the bat as long as the MAK is the only grill on the patio.