|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
11-11-2013, 10:02 AM | #16 |
On the road to being a farker
Join Date: 08-11-12
Location: Glenburn, ND
|
Nothing beats a good plate of nachos!!
__________________
Owens BBQ Where to Shop - [URL="http://www.OwensBBQ.com"]www.OwensBBQ.com[/URL] Follow Tatonka Dust on Facebook - [URL]https://www.facebook.com/TatonkaDust[/URL] Follow Owens BBQ on Facebook - [URL="https://www.facebook.com/TatonkaDust"]https://www.facebook.com/OwensBBQ[/URL] |
|
11-11-2013, 10:09 AM | #17 |
Full Fledged Farker
Join Date: 02-03-13
Location: Hoopeston IL
|
That does not look like it sucked at all, I would hit the **** out of that!.
__________________
If it ain't smokin' it must be broken! |
|
11-11-2013, 09:21 PM | #18 |
Babbling Farker
Join Date: 02-29-12
Location: San Berdoo, CA
|
I bet they were good....
__________________
Primo Grill Oval XL,Weber Summit Charcoal Grill, Pellet Grill and lots of different size Webers |
|
11-11-2013, 10:25 PM | #19 |
Knows what a fatty is.
Join Date: 09-30-09
Location: Farmington, NY
|
Probably my favorite use of leftover pulled pork, Looks Great!!!
__________________
Dick's BBQ KCBS/CBJ [url]www.bbqdicks.com[/url] Custom built 6 rack rotisserie stick burner Custom built pellet burn insulated vertical Custom built charcoal gravity feed vertical Backwoods Party Weber 22" WSM Weber kettle BBQ Gurus |
|
11-11-2013, 10:38 PM | #20 |
Full Fledged Farker
Join Date: 06-01-11
Location: Morris, IL
|
Looks great! Local joint sells an App they call "Spuds El Grande", it's Pulled Pork with hot BBQ sauce served over Waffle Fries with Nacho cheese, sour creme and chives. It's AWESOME, even for restaurant Pulled pork
|
|
Thread Tools | |
|
|