Quote:
Originally Posted by code3rrt
WOW, that is some beautiful looking rib steaks. Was that graded as Prime, sure looks like it with that beautiful marbling.
And what is the plan for the cook?
KC
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No it wasn't! It was labeled choice but I think the young guy cutting them didn't know what he was looking at. I only paid $7.99 a pound
Not sure probably throw it on my Weber
