Quote:
Originally Posted by Burnt at Both Endz
Those ribs look "oven" cooked.  |
One in every crowd. 
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Rec Tec 700 with cold smoker, Rec Tec BFGi, Rec Tec Bullseyex2, Purple Thermo Pen(fastest one they have) Blackstone 17" and 28" Anova sous vide. etc....:wacko:
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