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Old 11-19-2018, 05:50 PM   #14
On the road to being a farker
Join Date: 04-26-14
Location: Lincoln,NE

Cowgirl thanks for the post. Always enjoy your work.
Another way to cook. Great deer roast is salt 12 hours before the cook. Braise in hot Dutch oven add some onion garlic and vinegar. Cook at 400 degrees until 120. Take out and rest 10 minutes and slice. Do NOT cook past 120.
kfdvm is offline   Reply With Quote

Thanks from:--->